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Chefs in Palos Verdes Estates

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A-List Elevated Plates by Chef Keis

Chef Keis is a culinary powerhouse. Globally trained, with skills mastered in France. Voted Top 25 Private Chefs in LA.She serves bold flavor, fierce style, & unforgettable experiences on every plate.

The Mesa Montano event by Michael

I create soulful, story-driven meals through intimate gatherings rooted in connection.

Chef’s Choice by Phillip Martin

I am here to create memories for you and your company. My every intention is to take away the stress of hosting, shopping and cleaning. Enjoy yourself and let me cook with love.

French-Californian Classics

Bringing three decades of michelin star experience to every dish and dining experience!

Season's Eatings by Chef Courtney

I showcase my passion for wholesome, nourishing ingredients through vibrant, health-conscious cuisine that feels fun, nostalgic and comforting

SimplyGourmetbyK

I thrive on inspiring people though sharing my food. A balance between healthy Mediterranean with the perfect amount of splurge. Organic seasonal ingredients that offer a special dining experiences.

The Flavor Odyssey of Chef Paul

With over a decade of experience crafting meals for Hollywood’s elite, I bring the art of fine dining to your table - transforming every dish into an unforgettable experience.

Culinary experience with Chef Cedric

High end French cuisine coming to you

Farm-to-table & seafood feasts by Ricardo

My Latin American and Mediterranean heritage inspires my cooking style.

The Seasonal Chef’s Table — Nordic x Japanese

Fluent in table talk, with years of experience from A-listers to super yachts—bringing flavor, finesse, and a little magic to every dining experience. It's a party! IG: @caviarcitizen

Fine dining at home by Taja

I've trained in restaurants and specialize in tasting menus with global influences.

Creative LA dining by Bryan

Michelin Trained Chef with 6+ years of experience. Makes creative bright dishes blending fresh fruits and unique flavor combinations.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry