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Chefs in Grassina

Find a unique service hosted by local professionals on Airbnb.

Savor a Private Chef Delight in Grassina

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Chef in Florence

Luxury Dining with Chef Antonio Patella

I create innovative Italian cuisine using skills gained in Italy, the U.S. and Asia.

Chef in Florence

Mouthwatering Florentine Dinner at Valeria’s Table

I craft high-end experiences for those seeking warmth, authenticity and Italian flavor.

Chef in Tuscany Countryside

Tuscan flavors by Chef Gabriele

Personal cuisine, aromatic herbs, a harmony of flavors, culinary emotions.

Chef in Montespertoli

Marcella's Tuscan cuisine

Specialized in homemade pasta and bread, I offer unique culinary experiences.

Chef in Umbria Countryside

Signature cuisine in a villa by Chef Paolo

I have been mentioned in the Michelin Guide and I am part of elite associations.

Chef in Umbria Countryside

Michelin Experience by Chef Leonardo Perisse

Expertise in contemporary Italian cuisine and fine dining, creation of bespoke menus, management of private events, innovative cuisine, and experience working in international settings.

All Chef services

Private Chef Fabio

Tuscany, traditional cuisine, creative, fresh, seasonal ingredients.

Private Chef Francesco

Classic and contemporary cuisine, innovation, fresh ingredients, balanced flavors.

Taste Journeys by Pino Bucci

In 2020, chef of the Sanremo Festival. In 2025, he was featured in the top culinary guide

Private Chef Roberta

Traditional cuisine like grandma's, with local ingredients and love.

Private dinner anywhere you want with Chef Enrico Menna

Personal Chef, always seeking authentic flavors in the simplicity of premium ingredients. Goal: “Unlock memories of the past and create new ones for the future”

MeetInTuscany Traditional Tuscan Flavors by Simone

Master of Tuscan cuisine, specializing in fresh, seasonal ingredients and high quality products. Over 20 years of experience in food and beverage and customer service. Restaurateur and sommelier.

From Lucca to the whole world

4 years of experience Self-taught training and courses at the International Academy of Italian Cuisine in Lucca, specializing in traditional Italian cuisine and personalized menus for private events.

Pizza Party with Alessandro

I organize pizza tours with my portable oven (dim 50x50x29.5) outdoors, at home to see the spaces, the service includes an appetizer, a pizza tour of max 4 pizzas of your choice and a dessert.

Gourmet Experience with Chef Lagrimino

Italian, fine dining, seasonal, gourmet, creative, modern mediterrenean cuisine

Aperi-Lobster

I have more than 15 years of experience in F&B with preparation and presentation of aperitifs with selection and pairing of beverages and processing of quality raw materials such as Maine lobster.