Tuscany All Inclusive
Traditional cuisine, seasonal ingredients, mountain and sea cuisine.
Automatically translated
Chef in Tuscany Countryside
Provided at your home
Tasty Menu
4 courses land menu with Tuscan selected dishes as our special bruschetta with 3 tomatoes, homemade pesto souce and burrata, fresh homemade pasta with seasonal’s toppings and a special dessert
G$26,178 GYD G$26,178 GYD, per guest
Minimum G$209,421 GYD to book
Cooking Class Fresh Pasta
An interactive cooking class of fresh pasta .
We create great memories together , we make special homemade pasta, italian aperitivo, great food and a lot of laught
G$30,938 GYD G$30,938 GYD, per guest
Minimum G$185,623 GYD to book
Luxury on Hills
A 4 courses menu with Tuscan best land groceries
G$35,697 GYD G$35,697 GYD, per guest
Minimum G$214,181 GYD to book
Luxury at the sea
4 courses fish menu with With the excellence of our Tyrrhenian sea
G$40,457 GYD G$40,457 GYD, per guest
Minimum G$242,738 GYD to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
5.0 out of 5 stars, from 3 reviews
My qualifications
10 years of experience
Since 2016, private chef and luxury catering with traditional Italian cuisine.
Career highlight
Consolidated experience in exclusive events and personalized dinners since 2016.
Education and training
Apprenticeship in the kitchen with my father and practical training from a restaurateur friend.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
G$30,938 GYD From G$30,938 GYD, per guest
Minimum G$185,623 GYD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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