Airbnb Services

Chefs in Arenys de Mar

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Contemporary Mediterranean cuisine

Signature food experience inspired by the richness of the Mediterranean and elevated through contemporary techniques.

Private Chef Pamella

Mediterranean, Brazilian, international, private menus, high standards

Private Chef Ciro

€100 OFF with CODE: CHEF100PROMO Italian cuisine, traditional and modern, Neapolitan specialty.

Ferran chef

Fine dining, fine pastries, flavor, Catalan cuisine, modern, signature.

Argentine barbecues and grills by Sebastian

I have cooked grilled meats for events of up to 500 people in three countries.

Private Italian Seafood Chef — Barcelona

Italian-trained seafood chef. Fresh catch sourced every morning from Barcelona's markets. Multi-course private dinners at your villa, yacht or rooftop. Wine included. You just enjoy.

Rice Creations: Paellas & More

Gastronomic paellas and fideuàs made with local, seasonal produce.

Private Chef Vlad

Mediterranean, seasonal, elegant dishes, vegetarian, gluten-free options.

Private Chef Sergi

Mediterranean cuisine, rice dishes, traditional recipes, pastries, fresh ingredients.

Private chef at your accommodation / Custom menus

Private Mediterranean dinner at your place. I take care of the shopping, cook a personalized menu with fresh ingredients, serve dinner, and leave the kitchen clean.

Fine dinning menus by Chef Guille Zamora

Mediterranean, Asian, tropical, technical, and fine dining from around the world. 20 years in fine dining, leading ambitious culinary projects in Spain and Asia

Michelin menu at home by Private Chef Juliana

Multicultural fusion, creativity, avant-garde gastronomy, advanced technique. Worked in 3 Michelin-star restaurants: Disfrutar (Barcelona) and Noma (Copenhagen)

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry