Close, tasty and creative cuisine. A menu made to enjoy, surprise and share. Fresh produce, careful technique and soul in every dish. A unique experience behind closed doors.

Seasonal menu – the best of right now Each dish is made with fresh, local ingredients, chosen because they are at their optimal point. Signature cuisine, authentic and with real flavor. An honest menu to enjoy the best the season has to offer.

Welcome to a tour of the essence of Spanish cuisine: a journey where history, cultures and territory merge to give flavor to each dish. This menu celebrates that heritage — centuries of tradition, regional diversity and respect for the product — reinterpreted with taste and sensitivity. I want to offer not only food, but identity: shared roots, gastronomic memory, and an authentic experience, in every bite.