Chefs in Ville-d'Avray

Private Chef Caroline

Seasonal cuisine, authentic products, joyful cuisine, respect for taste.

Seasonal menu: winter signature, chef Neraudeau

Valentin Neraudeau, author of "From the Family Garden to Exceptional Tables", having worked alongside Michel Guérard. Seasonal culinary creation adaptable to your tastes and allergies.

Private Chef Yohan Dzierzbicki / isda

My goal is to offer every guest an unforgettable experience by showcasing dishes crafted with the finest seasonal ingredients.

Private Chef Giuseppe

Creative cuisine combining memory, intuition and poetry to transform the meal.

Creative tasting menus by Stuart

I am a chef who has worked in kitchens from Paris to Tokyo, from Berlin to Bangkok.

Sweet moments with Chef Fanny

I prepare delicious homemade desserts and create a sweet and friendly atmosphere for an unforgettable sweet moment.

Authentic Japanese Food Experience in Paris Area

As a private chef, I cook family and traditional Japanese plates as found in izakaya's

Gourmet dinner inspired by Africa

Private chef at home, I offer you a unique gastronomic experience with Afro-Caribbean flavors. Customized menu, full service, at your place.

Gourmet menus by Étienne

I worked at the Tour d'Argent in Paris and other prestigious establishments.

Menu based on the occasion and desires

I offer you a unique experience with seasonal and sustainable products. Vegetarian or meat lover, I can adapt to your requests

Antonin's Menu

I take all the information from the customers beforehand, tastes, desires, special wishes before establishing a menu that I can propose afterwards before validation of the customers.

La Dolce Vita at the table

For me, the kitchen is the heart of my culture: simplicity, tradition and conviviality transformed into authentic experiences.