Chefs in Giverny

Seasonal menu by Chef Arnaud

As a home chef inspired by the great houses, I showcase seasonal ingredients through elegant, gourmet cuisine. Each creation is conceived as an intimate and refined experience.

Seasonal Menu: French Gastronomy

Services provided by talented and experienced private chefs with a keen ability to adapt, taking allergies into account

Private Gourmet Dinner with a Private Chef

Treat yourself to a full gourmet dinner in your accommodation. The service includes 3 appetizers, a starter, a main course, and a dessert, prepared using seasonal ingredients.

Elegant world cuisine by Elodie

My cooking pays tribute to the integrity of fresh, seasonal ingredients.

Private Chef – French cuisine inspired by Africa

Treat yourself to a gourmet experience, where French cuisine meets the richness of African terroirs. For the duration of a meal, your table turns into an elegant and warm journey.

Gourmet menu customized by Virginie

My cooking is creative, lively and intuitive, inspired by nature, the seasons and the products I come across. I would make a menu that suits you to enhance your stay.

Gourmet menus by Clémentine

I worked in several renowned Michelin-starred restaurants, as well as a chef in Paris for 5 years.

Culinary service: home chef

I create bespoke meals, inspired by my experiences between Michelin-starred restaurants and world cuisines. I like to mix African spices with French finesse, with a plant-based and wellness touch.

Private Culinary Experience with Resident Chef

Custom-made kitchen, exceptional products, discreet and refined service. A private dining experience, tailored to your venue and your most discerning expectations

Contemporary French cuisine by Margot Beck

Bistronomic, plant-based cuisine, food and wine pairings.

La Dolce Vita at the Signature Chef Andrea Corbi Table

For me, the kitchen is the heart of my culture: simplicity, tradition and conviviality transformed into authentic experiences.

Unforgettable french experience by Chef Lila

A 5-star dinner and experience, thought out in every detail. I take care of everything: installation, cooking, service and tidying up.