Chefs in Écrosnes

Elegant world cuisine by Elodie

My cooking pays tribute to the integrity of fresh, seasonal ingredients.

A Luxury Afternoon Tea Experience for Easter Week

Indulge in Chef Wii’s Luxury Easter Afternoon Tea, where award-winning pastry artistry and refined presentation create a multi-sensory experience that transforms traditional afternoon tea into luxury.

Chef – French Gastronomy Inspired by Africa

Trained in Michelin-starred restaurants, I offer refined French gastronomy, enriched with subtle and contemporary African inspirations.

Gourmet menus by Clémentine

I worked in several renowned Michelin-starred restaurants, as well as a chef in Paris for 5 years.

Escape from the Senses by Chef Basil Mendes

Discover the unique experience of a tailor-made meal! ✨ From meticulous preparation to the table, every detail is designed to offer your guests an exceptional moment.

Tailored seasonal menu

On a set menu basis: starter, main course, dessert.

Gourmet Travel Cuisine with Chef Christ

A culinary experience, a journey between cultures and flavors. I build a personalized and atypical service for you. From service to plate

Culinary service: home chef

I create bespoke meals, inspired by my experiences between Michelin-starred restaurants and world cuisines. I like to mix African spices with French finesse, with a plant-based and wellness touch.

Exceptional meal with your private chef

Every request is special, I pay primary attention to the origin of the products to offer you a tailor-made offer

Contemporary French cuisine by Margot Beck

Bistronomic, plant-based cuisine, food and wine pairings.

La Dolce Vita at the Signature Chef Andrea Corbi Table

For me, the kitchen is the heart of my culture: simplicity, tradition and conviviality transformed into authentic experiences.

Private Chef François

French cuisine, tradition, authentic flavors, culinary pairings.