Airbnb Services

Chefs in Cuajimalpa

Find a unique service hosted by local professionals on Airbnb.

All Chef services

The Holy Trinity of Mexican cuisine

I fuse contemporary methods with ancestral recipes, exploring Mexican diversity. Get 50% off with FIFAFAN50 at checkout!

Pasta and cravings by Pepe and team

As the owner of Silenzio Bruno catering, Pepe has worked in Michelin-starred kitchens.

Private Chef in your Airbnb - Tailored Experience

Chef with experience in Chile, Mexico and New Zealand. I have cooked for the Chilean Embassy in Mexico and prominent clients. I create experiences designed for you to enjoy every bite without worrying.

Sustainable Kitchen by Maurín

Mexican, French, Italian, international, sustainable cuisine, local ingredients.

Private dining with Chef Juan Carlos

Precision-crafted dining experiences featuring quality ingredients

Mexican cuisine by David

I own Amada Patria and have successfully served more than 500 catering events.

Food is a form of personal expression.

Food is about being happy; at a table is probably where we spend most of our happiest hours. Cooking is a language through which we can express love, happiness, and beauty.

Michelin experience at your Airbnb by Chef Jp

Mexican haute cuisine with a contemporary, fine dining, personalized style.

Baja style experience by Pia

I've cooked at El Bulli and bring soul and flavor into joyful, Baja-style dining.

Dining experience

Let yourself be pampered during your stay with a delicious dining experience tailored to your tastes. I specialize in Mexican, Asian, and other cuisines.

Taco Tasting Experience

Five tacos, one dessert, and one story. A selection inspired by travel, memories and experiences, reinterpreted with technique, detail and a contemporary vision of Mexican cuisine.

Cook with Chef Manolo

Mediterranean, European, healthy cuisine, personalized menus.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry