Chefs in Bergamo

Enjoy the smoky notes of the typical American BBQ

I combine the cooking techniques of American BBQ with Italian cuisine to offer you a unique proposal, which combines tradition, innovation and authenticity.

Nicola's Haute Cuisine Culinary Journeys

I owned a Michelin-starred restaurant for 32 years, until 2025. I've cooked for VIPs and companies like Estée Lauder and Nike for three Olympic Games. I appear on TV shows.

Chef & Cooking Class by Mother & Daughter

Monica & Delia sharing the real Traditional Italian Experience. Monica is the Chef in House & Ambassador of Kenwood Italia and De' Longhi, Delia is a experienced FOH and Somellier.

Fine Italian dining by Stefano

I trained at a Michelin-starred restaurant—and focus on refined menus, fresh ingredients.

At the table with Chef Spiga

Over 20 YEARS of experience in luxury hotels and starred restaurants. I am now a Chef in a high-level kitchen in the Duomo in Milan.

Sourdough Pizza Chef at Your Table by Andrea

Crafting pizzas with a unique sourdough and seasonal menu you won’t find anywhere else.

My menus

I am the co-founder of the Mama Gin spirits brand.

The Art of Eating Well: Private Experience

I have collaborated with companies such as Four Seasons, Crazy Pizza, artisan workshops and prestigious restaurants. I currently collaborate with Minor Hotels, specifically for NH hotels.

Private Chef Alma Culinary Artist

Multicultural, balanced nutrition, local ingredients, flavorful, health-focused.

Tasteful trips by Stefano

I was mentioned by the well-known Scandinavian gastronomy publication, White Guide.

Private catering with Dines

I have 6 years of experience in Michelin-starred and non-Michelin-starred restaurants; today, I am the chef at Dines, my own private restaurant business.

Chef at delivery your ingredients, my hands

Complete management of the preparation of dishes using ingredients provided by the customer