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Chefs in Palm Coast

Find a unique service hosted by local professionals on Airbnb.

All Chef services

A Taste to Remember with Food Fire Knives

Food Fire + Knives is your premier network of private chefs and personal home chefs for an in-home dining experience. The Chefs are industry leaders in restaurant roles as well as local Private Chefs.

Fine Dining with Chef Novo

Private Chef with 20+ years of experience creating luxury dining experiences. Specialized in Mediterranean, Latin, and contemporary cuisine, delivering unforgettable restaurant-quality meals.

Customized dining services by Vicki

I have over 20 years of restaurant experience and training from diverse teams.

Flavors made at home by Mel

What sets me apart is my passion for cooking with intention and care. I treat every client’s home as my own, cooking meals that are flavorful, comforting, and tailored specifically to their needs.

Unique flavors by Dre

I bring food knowledge and skill to the kitchen, ensuring safety and client satisfaction.

Elevated by Chef Alex Jones

I hold a culinary arts degree from Johnson and Wales and Over 22 years experince in the industry. Im a Personal chef of over 10 years and Owner of Tasteful Journeys Catering here in Orlando

Personal chef services by Taylor’s Table

With a specialty in functional nutrition, I am able to deliver the freshest meals with the best, whole ingredients, completely tailored to you and your needs

The Velvet Fork Luxury Experience by Chef Calise

I craft elevated, story-driven dining experiences with intentional flavors, luxury presentation & warm hospitality. Every dish reflects my creativity, expertise & passion for unforgettable moments.

Elevated gourmet flavors by Chef Shanna

I craft memorable gourmet dining experiences using fresh, locally sourced ingredients.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry