Airbnb Services

Chefs in Jupiter Island

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Tasteful Kreationz By Chef Jay

I’ve cooked for celebrities and worked at Flemings and Benihana fine dining. Finalist in Chef Karla’s Favorite.Chef Competition. Trained at Art Institute Ft. Lauderdale.

Caribbean-inspired dining by Stephanie

I create tropical menus rooted in Caribbean flavors and styled table settings.

Italian Chef Fabio

I will bring to your house a collection of timeless Italian grandma recipes to inspire your taste buds and satisfaction.

Private Dining by The Bearded Chef

Elevated, restaurant-quality dining in your space with fully customized menus and a seamless, stress-free experience from start to finish.

Private Chef Palm Beach County

Zest Kitchenz brings personalized chef services to your stay, creating fresh, customized menus and unforgettable dining experiences. Good food for every occasion.

Farm-to-fork cooking by Dane

I've guest-starred on The Restaurant and The Morning After TV shows and won a taco battle.

Italian Nonna’s dinner by Chef Maria

I studied in Verona and am certified as a food and beverage manager.

Fine dining and catering by Tracie

I worked at PGA National Resort & Spa and Turnberry Isles and trained at Lincoln Culinary Institute. Also specialize in Vegan Cuisine

Private events & boat catering by Cocina Viva

I cook to celebrate life through meals made with local, ethical, and seasonal ingredients

World Cup Chef Experience

Private chef dining for the World Cup in Miami, perfect for groups and celebrations. Bold flavors, clean presentation, and full service from setup to cleanup.

Dining crafted by Justin

I bring experience as a sous chef at Vero Beach Hotel and other fine venues.

Elevated dining experiences by Collin

I hold a degree in Culinary Arts and create refined meals in South Florida homes.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry