Chefs in Fuente el Saz de Jarama

Private Chef Luis

culinary techniques, home cooking, personalized attention, work in small groups.

Mexico on your table

I want each person to travel to Mexico without leaving Madrid, discovering authentic flavors that evoke tradition, culture, and home in every bite.

Nomadic tapas to share

I have diverse experience in kitchens from various corners of the world, I like to make people enjoy a gastronomic experience as if the restaurant were at home.

Private Chef Javier

After passing through the Salvador Senate School and high-end restaurants, as well as having taken numerous courses in different specialties and techniques

Private Chef Alexandra

Japanese cuisine, sushi chef, omakase, luxury ingredients, precision.

Tradition and avant-garde with Álvaro Aguilar

Appreciate and enjoy the best plan on your table, with the best and freshest local products. The best plan to surprise your guests!

Sushi Omakase by Janek

Our team has experience in Michelin-recommended restaurants and holds Level 3 food safety training.

Private Chef Javier Checa

Signature Spanish fine dining, personalized dining experiences.

Private Chef Alberto Fernandez

Traditional cuisine, modern reinterpretation, creativity, adaptation.

Private Chef Bryan jesus

Creative cooking, bakery, pastry, culinary management, gastronomic innovation.

Private Chef kamal bahadur

Japanese, sushi, ramen, Indian, curries, Asian street food, live cooking.

Private Chef Álvaro

Japanese cuisine, local, haute cuisine, catering, precise techniques, pure flavors.