Airbnb Services

Chefs in Atlanta

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Private Chef Hakeem

Fine dining, banquet cooking, kitchen management, line and prep cook expertise.

Seasonal private dining by Christy

I specialize in creating memorable, seasonal dining using high-quality, fresh ingredients.

Luxury In-Home Dining by a Professional Chef

ServSafe Certifed chef with 15+ years in fine dining, private events & bespoke menus.

Soul food flavors by Michelle

As the founder of Dr. Shell’s Soul Food Cooking, my Southern-inspired dishes celebrate heritage, flavor, and heart.

Private Chef Rob

Chef Rob brings 45 years of culinary expertise, offering personalized, international dining experiences for private events and retreats in Atlanta and beyond.

YouGotServed

I exhibit top tier service with nothing but flavor & love into every dish

Culturally elevated cuisine by Vee

I fuse Southern comfort, Afro-Caribbean flair, and street food with precision and flavor.

Chef Julion presents Dancing pots

Classically trained with multicultural background still has grandma‘s recipes and a culinary cookbook 20 years of experience in fine dining to barbecue everything is made from scratch with love

Seasonal Flavors from Chef Reggie

Owner of Let It Marinate Catering, a southern-style fusion with a new American twist. Chef Reginald Massey comes with a style all his own.

Private Chef priscilla

Southern, Cajun, country classics, large-scale catering.

Culinary Concierge & In-Villa Dining Experience

I bring the restaurant to you. An elevated dining experience all in the comfort of your home.

Elegant Culinary Experience

I specialize in crafting elevated, personalized cuisine for private and intimate occasions—from romantic dinners and family gatherings to VIP events. Presented with class, style, and professionalism.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry