Restaurant

Lenzerheide Restaurant

3 locals recommend,

Tips from locals

Danielle
April 11, 2019
Modern European Australian menu featuring the best of local produce done with traditional flourishes. Think South Australian king prawns and oysters, Cape Grim beef and boutique-producer quails, finished with herb butters, sherry creams and cabernet glazes, all brought to the table with flawless silver service. The mix is kind of new-school old-school – the lovely European traditions such as soup starters and sorbet palette cleansers, and the triumphant post-dinner appearance of the port and cheese trolley are vintage signatures on a contemporary approach. Then there’s the thoroughly romantic setting of an elegant historic sandstone residence, warmed on cooler nights by a potbelly stove. If lovers aren’t already engaged, chances are the atmosphere of Lenzerheide will have the question popped before the last drop of port is drained.
Modern European Australian menu featuring the best of local produce done with traditional flourishes. Think South Australian king prawns and oysters, Cape Grim beef and boutique-producer quails, finished with herb butters, sherry creams and cabernet glazes, all brought to the table with flawless si…
Jennifer
January 11, 2020
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Location
146 Belair Rd
Hawthorn, SA