Restaurant
Golden Century Seafood Restaurant
104 locals recommend,
Permanently closed
Why locals recommend it
If it swims and can be eaten, chances are it’s at the Golden Century. Live fish, crustaceans, and molluscs are staples, prepared in the classic Southern Chinese Canton style: stir-fried, salt and peppered, steamed, or wok fried in a traditional sauce. The restaurant is open late—come at midnight to dine with the cream of Sydney’s restaurant scene. Ask the waiters what special seafood they have that’s not on the menu, and peruse the aquarium of live tanks along the wall. It might be live Queensland scallops, local shortfin eel, or wild king prawns that are off menu but still available.
Tips from locals
If you are ever out late and in need of some food - this chinese restaurant is where to go!
Unique things to do nearby
Locals also recommend
Location
393 Sussex Street
Haymarket, NSW