Restaurant
Black Cat
28 locals recommend,
Tips from locals
Victoria
September 27, 2022
Black Cat Farm~Table~Bistro opened its doors in 2006. Founded by Chef Eric Skokan and his wife, Jill, it is named after its “lucky” location on 13th street in Downtown Boulder. A small neighborhood bistro, the Black Cat serves as Chef Eric’s incubator for the developing Front Range Cuisine, an expression of the forests, fields and mountains unique to Colorado.
Black Cat Farm~Table~Bistro opened its doors in 2006. Founded by Chef Eric Skokan and his wife, Jill, it is named after its “lucky” location on 13th street in Downtown Boulder. A small neighborhood bistro, the Black Cat serves as Chef Eric’s incubator for the developing Front Range Cuisine, an exp…
Celestia
June 12, 2017
Farm to table restaurant that has a delicious menu that changes every day. $$$
Damien
August 24, 2016
High end restaurant for a date night!
Della
February 25, 2022
The ultimate farm to table in fine dining. Superb service and divine cuisine. The owner of the restaurant run their own farm to supply the restaurant with the freshest organic fruits, veg, and meat. Excellent wine selection. Sit back and indulge in the cozy lamb's wool seating and elegant atmosphere.
Connie & Kevin
September 24, 2018
Farm to Table dinning, you will not soon forget.
Unique things to do nearby
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Location
1964 13th St
Boulder, CO
Downtown