Restaurant
Roe
14 locals recommend,
Permanently closed
Tips from locals
Amy
May 31, 2013
Weekend-only avant garde fish presentation.
Greg And Jen
May 10, 2016
Tiny 18 seat modern seafood restaurant. Considered one of the top restaurants in the US. Reservations necessary. Discreetly hidden inside of the boisterous B&T Oyster Bar.
Melanie & Dirk
April 3, 2016
Exclusive fine dining seafood restaurant hidden in the back of B&T Oyster Bar. Reservations required.
Amanda
September 10, 2016
Our favorite "expensive" restaurant in Portland. Food is incredible. You definitely need a reservation. If you like seafood and wine pairings this is your spot.
Jade
May 23, 2016
It's a bit of a splurge, but chef Trent Pierce offers an unrivaled approach to seafood at the back-room, reservation-only Roe, where his multi-course tasting menu offers inspired takes on fresh fish and foraged greens. Hidden in the rear of Pierce's more casual seafood restaurant B + T Oyster Bar, Roe offers a conceptual opposite, highlighting modernist techniques in dishes that often hit unexpected notes. Two tasting menus are available each night: a $75 four-course "guest's choice," and a $115 seven-course chef's tasting.
It's a bit of a splurge, but chef Trent Pierce offers an unrivaled approach to seafood at the back-room, reservation-only Roe, where his multi-course tasting menu offers inspired takes on fresh fish and foraged greens. Hidden in the rear of Pierce's more casual seafood restaurant B + T Oyster Bar, R…
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Location
515 SW Broadway
Portland, OR
Southwest Portland