Plant-Based & Seasonal Menus by Chef Audrey

Up to €150 OFF with CODE: ENJOY150 | Private chef, I come to cook at your place for a tailor-made, fresh, and homemade meal. Mostly plant-based cuisine, with fish and meat options available.
Automatically translated
Chef in Algarve
Provided at your home

The Breakfast Experience

Breakfast buffet set up at home: savory and sweet items, fresh fruit juice, coffee and tea. A generous buffet to start the day off right.
G$6,906 GYD G$6,906 GYD, per guest
Minimum G$27,620 GYD to book

The Sharing Table

Starter, main course & dessert arranged in large, generous dishes in the center of the table: everyone helps themselves as they wish. Seasonal, homemade cuisine for a friendly and warm meal. Single menu for the table, tailored to your preferences.
G$13,096 GYD G$13,096 GYD, per guest
Minimum G$52,383 GYD to book

The Barbecue Experience

Starter, main course & dessert cooked on the barbecue at home: vegetarian, fish or meat according to your preferences. A generous and friendly meal, prepared with love.
G$17,858 GYD G$17,858 GYD, per guest
Minimum G$71,193 GYD to book

The Dinner Experience

Your menu, your story – prepared with intention. Together, we define a tailor-made menu according to your desires, tastes, and dietary requirements. A unique culinary experience, at home.
G$20,239 GYD G$20,239 GYD, per guest
Minimum G$80,956 GYD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 2 reviews

My qualifications

2 years of experience
Founder & Private Chef - Slow & Share · Luz, Lagos, Algarve
Career highlight
Kitchen for wellness retreats, full service from breakfast to dinner
Education and training
Graduate in plant-based cooking - École Vert la Table
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$6,906 GYD From G$6,906 GYD, per guest
Minimum G$27,620 GYD to book
Free cancellation

Plant-Based & Seasonal Menus by Chef Audrey

Up to €150 OFF with CODE: ENJOY150 | Private chef, I come to cook at your place for a tailor-made, fresh, and homemade meal. Mostly plant-based cuisine, with fish and meat options available.
Automatically translated
Chef in Algarve
Provided at your home
G$6,906 GYD From G$6,906 GYD, per guest
Minimum G$27,620 GYD to book
Free cancellation

The Breakfast Experience

Breakfast buffet set up at home: savory and sweet items, fresh fruit juice, coffee and tea. A generous buffet to start the day off right.
G$6,906 GYD G$6,906 GYD, per guest
Minimum G$27,620 GYD to book

The Sharing Table

Starter, main course & dessert arranged in large, generous dishes in the center of the table: everyone helps themselves as they wish. Seasonal, homemade cuisine for a friendly and warm meal. Single menu for the table, tailored to your preferences.
G$13,096 GYD G$13,096 GYD, per guest
Minimum G$52,383 GYD to book

The Barbecue Experience

Starter, main course & dessert cooked on the barbecue at home: vegetarian, fish or meat according to your preferences. A generous and friendly meal, prepared with love.
G$17,858 GYD G$17,858 GYD, per guest
Minimum G$71,193 GYD to book

The Dinner Experience

Your menu, your story – prepared with intention. Together, we define a tailor-made menu according to your desires, tastes, and dietary requirements. A unique culinary experience, at home.
G$20,239 GYD G$20,239 GYD, per guest
Minimum G$80,956 GYD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 2 reviews

My qualifications

2 years of experience
Founder & Private Chef - Slow & Share · Luz, Lagos, Algarve
Career highlight
Kitchen for wellness retreats, full service from breakfast to dinner
Education and training
Graduate in plant-based cooking - École Vert la Table
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.