Flavors to suit your palate

I make each dish unique and the flavor of each one transports you to the best place in the world, making it an unforgettable experience
Automatically translated
Chef in Cancun
Provided at your home

Full day

This option is at the guest's discretion. Preparing Breakfast Food Supper In this option, we work something out and create the menu to your liking with some options from the chef.
G$17,885 GYD G$17,885 GYD, per guest
Minimum G$59,615 GYD to book

Ceviches & aguachiles

Variety of fresh seafood in ceviches, aguachiles, tartar, tiraditos, sashimis. With their respective accompaniments.
G$41,731 GYD G$41,731 GYD, per group

5-course tasting menu

5-course menu 1 fresh corn ticket 2 seasonal salads 3 risottos or pastas 4 cuts or seafood with 2 side dishes 5 desserts
G$119,230 GYD G$119,230 GYD, per group
You can message Eduardo to customize or make changes.

My qualifications

21 years of experience
I was the chef at the Punto Norte restaurant, which specializes in high-quality seafood.
Education and training
Training in Japanese and Italian food and seafood.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 8 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
G$41,731 GYD From G$41,731 GYD, per group
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Flavors to suit your palate

I make each dish unique and the flavor of each one transports you to the best place in the world, making it an unforgettable experience
Automatically translated
Chef in Cancun
Provided at your home
G$41,731 GYD From G$41,731 GYD, per group
Free cancellation

Full day

This option is at the guest's discretion. Preparing Breakfast Food Supper In this option, we work something out and create the menu to your liking with some options from the chef.
G$17,885 GYD G$17,885 GYD, per guest
Minimum G$59,615 GYD to book

Ceviches & aguachiles

Variety of fresh seafood in ceviches, aguachiles, tartar, tiraditos, sashimis. With their respective accompaniments.
G$41,731 GYD G$41,731 GYD, per group

5-course tasting menu

5-course menu 1 fresh corn ticket 2 seasonal salads 3 risottos or pastas 4 cuts or seafood with 2 side dishes 5 desserts
G$119,230 GYD G$119,230 GYD, per group
You can message Eduardo to customize or make changes.

My qualifications

21 years of experience
I was the chef at the Punto Norte restaurant, which specializes in high-quality seafood.
Education and training
Training in Japanese and Italian food and seafood.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 8 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?