Seasonal Private Dinners by Serdar
I hold a Culinary Arts diploma and was sous chef at Brickhouse Restaurant. I run the 216 Private Dining in Ottawa,ON.
Chef in Ottawa
Provided at your home
3 Course Meal
3 course meal curated to your liking based on availability of seasonal ingredients. Chef takes care of the prep, cooking, serving and cleaning.
G$14,962 GYD G$14,962 GYD, per guest
Minimum G$59,844 GYD to book
4 course meal
4 course meal based on seasonal ingredients, curated to your preferances.
G$17,954 GYD G$17,954 GYD, per guest
Minimum G$71,813 GYD to book
You can message Serdar to customize or make changes.
My qualifications
10 years of experience
Ex-sous chef at the Brickhouse Restaurant in PEI. Also worked at North and Navy in Ottawa.
Education and training
Earned a Culinary Arts diploma from Culinary Institute of Canada in PEI.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 12 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
G$14,962 GYD From G$14,962 GYD, per guest
Minimum G$59,844 GYD to book
Free cancellation
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