Refined Asian influenced menus by Shin
I blend Asian influences and local produce from my background in fine dining.
Chef in Sydney
Provided at your home
Bespoke Shared Style menu
Shared style menu / modern Australian with refined Asian influences
Perfect match with group gathering.
G$25,041 GYD G$25,041 GYD, per guest
Minimum G$147,299 GYD to book
3 Courses fine dining Menu
A refined 3-course modern Australian private dining experience with subtle Asian twists, featuring Chef Shin’s signature dishes. Using seasonal local produce, I create balanced flavours, elegant plating and restaurant-quality food for intimate dinners, birthdays and special occasions.
G$27,251 GYD G$27,251 GYD, per guest
Minimum G$147,299 GYD to book
5 Courses fine dining menu
A refined 5-course modern Australian private dining experience with subtle Asian twists, featuring Chef Shin’s signature dishes. Using seasonal local produce, I create balanced flavours, elegant plating and restaurant-quality food for intimate dinners, birthdays and special occasions.
G$33,143 GYD G$33,143 GYD, per guest
Minimum G$176,759 GYD to book
You can message Hyeoksin to customize or make changes.
My qualifications
10 years of experience
Modern Australian fine dining with Asian influence by Shin
Career highlight
Fine dining experience at Bentley Restaurant & Bar and Pearl Catering
Education and training
Diploma in Commercial Cookery, trained in Sydney hatted restaurants
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
G$25,041 GYD From G$25,041 GYD, per guest
Minimum G$147,299 GYD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?




