Delicate Japanese Cuisine by Masaya

With a focus on Japanese cuisine, I leverage my professional chef certification and industry experience to offer innovative multi-course meals featuring refined, seasonal techniques that honor the four seasons.
Automatically translated
Chef in Tokyo
Provided at your home

Japanese Cuisine Multi-Course Meal at Home

The seasonal Japanese cuisine course consists of a total of about six dishes.We will handle everything from setup to service to cleanup.Each dish also comes with a brief description.
G$20,022 GYD G$20,022 GYD, per guest

Authentic Japanese Cuisine Multi-Course Meal with a Japanese Chef

The seasonal kaiseki course consists of a total of about 8 dishes.We use carefully selected ingredients and pay close attention to the presentation.It is designed to be an experience that encompasses not only the food, but also the tableware and the space.
G$26,696 GYD G$26,696 GYD, per guest

Special omakase menu for one night only

The full-course meal consists of a total of 10 dishes.We offer a culinary experience featuring premium ingredients such as Wagyu beef and abalone, along with a carefully curated ambiance and tableware.Each dish comes with a descriptive explanation that tells a story.
G$46,717 GYD G$46,717 GYD, per guest
You can message 昌哉 to customize or make changes.

My qualifications

20 years of experience
I'm a Japanese chef based in Chiba and Funabashi. A chef who offers high-value culinary experiences, focusing on personal chef services and YORI
Career highlight
A chef who has won prizes at the Chiba Prefectural Culinary Competition for four consecutive years, received the President of the Health Center Association Award, and won the Chiba Business Competition 2021 Corporate Award.
Education and training
After graduating from culinary school, I completed an apprenticeship at Ungaryo, a Japanese restaurant in Ginza, and then taught at the culinary school for five years. I also hold a vocational training instructor certification.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
G$20,022 GYD From G$20,022 GYD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Delicate Japanese Cuisine by Masaya

With a focus on Japanese cuisine, I leverage my professional chef certification and industry experience to offer innovative multi-course meals featuring refined, seasonal techniques that honor the four seasons.
Automatically translated
Chef in Tokyo
Provided at your home
G$20,022 GYD From G$20,022 GYD, per guest
Free cancellation

Japanese Cuisine Multi-Course Meal at Home

The seasonal Japanese cuisine course consists of a total of about six dishes.We will handle everything from setup to service to cleanup.Each dish also comes with a brief description.
G$20,022 GYD G$20,022 GYD, per guest

Authentic Japanese Cuisine Multi-Course Meal with a Japanese Chef

The seasonal kaiseki course consists of a total of about 8 dishes.We use carefully selected ingredients and pay close attention to the presentation.It is designed to be an experience that encompasses not only the food, but also the tableware and the space.
G$26,696 GYD G$26,696 GYD, per guest

Special omakase menu for one night only

The full-course meal consists of a total of 10 dishes.We offer a culinary experience featuring premium ingredients such as Wagyu beef and abalone, along with a carefully curated ambiance and tableware.Each dish comes with a descriptive explanation that tells a story.
G$46,717 GYD G$46,717 GYD, per guest
You can message 昌哉 to customize or make changes.

My qualifications

20 years of experience
I'm a Japanese chef based in Chiba and Funabashi. A chef who offers high-value culinary experiences, focusing on personal chef services and YORI
Career highlight
A chef who has won prizes at the Chiba Prefectural Culinary Competition for four consecutive years, received the President of the Health Center Association Award, and won the Chiba Business Competition 2021 Corporate Award.
Education and training
After graduating from culinary school, I completed an apprenticeship at Ungaryo, a Japanese restaurant in Ginza, and then taught at the culinary school for five years. I also hold a vocational training instructor certification.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?