Convivial kitchen

My cooking is the result of both life and work experiences. I love sharing and focusing on ingredients, as well as authentic and traditional flavors, and presenting them with a modern twist.
Automatically translated
Chef in Provincia di Genova
Provided at your home

Private chef Liguria experience

This is a tasting menu, from appetizer to dessert, with 4 courses. Traditional Ligurian Anchovies stuffed with ricotta and basil, served with lemon mayonnaise. Trofie pasta with pesto, green beans, and potatoes. Cuttlefish in zimino sauce with tomatoes, chard, and crusty bread slices. Lemon and Basil Cheesecake
G$23,848 GYD G$23,848 GYD, per guest
You can message Michele to customize or make changes.

5.0 out of 5 stars, from 4 reviews

My qualifications

15 years of experience
I have worked at many well-known restaurants in Milan, including Bulgari Hotel, IYO, and Langosteria.
Career highlight
I have taken classes on sous-vide cooking at low temperatures, butchering, and fresh pasta.
Education and training
Graduated from the Vespucci Hotel Management School, specializing in pasta dishes, meat, fish, and vegetables
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$23,848 GYD From G$23,848 GYD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Convivial kitchen

My cooking is the result of both life and work experiences. I love sharing and focusing on ingredients, as well as authentic and traditional flavors, and presenting them with a modern twist.
Automatically translated
Chef in Provincia di Genova
Provided at your home
G$23,848 GYD From G$23,848 GYD, per guest
Free cancellation

Private chef Liguria experience

This is a tasting menu, from appetizer to dessert, with 4 courses. Traditional Ligurian Anchovies stuffed with ricotta and basil, served with lemon mayonnaise. Trofie pasta with pesto, green beans, and potatoes. Cuttlefish in zimino sauce with tomatoes, chard, and crusty bread slices. Lemon and Basil Cheesecake
G$23,848 GYD G$23,848 GYD, per guest
You can message Michele to customize or make changes.

5.0 out of 5 stars, from 4 reviews

My qualifications

15 years of experience
I have worked at many well-known restaurants in Milan, including Bulgari Hotel, IYO, and Langosteria.
Career highlight
I have taken classes on sous-vide cooking at low temperatures, butchering, and fresh pasta.
Education and training
Graduated from the Vespucci Hotel Management School, specializing in pasta dishes, meat, fish, and vegetables
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?