Kaiseki · Creating Kaiseki for Business Trips
Drawing on my previous work experience and my experience in business catering, I serve dishes based on Japanese cuisine with Western influences and twists.
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Chef in Tokyo
Provided at your home
Basic course
● Seasonal appetizer
● Assortment of 3 kinds of sashimi
● Seafood main or meat main
● Seasonal dish
● Seasonal mixed rice in an earthenware pot
G$11,211 GYD G$11,211 GYD, per guest
Creative Japanese cuisine course combining Japanese and Western elements
This is a multi-course meal consisting of a cold appetizer, a warm appetizer, a seafood main course, a seasonal dish, a meat main course, and a dessert.
G$15,828 GYD G$15,828 GYD, per guest
Creative Japanese-Western Fusion Cuisine Course
This is a multi-course meal consisting of a cold appetizer, a warm appetizer, soup, a seafood main course, a seasonal side dish, and a meat main course.
G$23,741 GYD G$23,741 GYD, per guest
You can message 俊佑 to customize or make changes.
My qualifications
11 years of experience
I have experience working primarily at creative Japanese restaurants in Tokyo, as well as at restaurants serving other cuisines, such as Western food. I specialize in Japanese cuisine and creative Japanese cuisine. This is my fourth year working as a traveling chef.
Career highlight
We have received over 250 requests over the years.
Education and training
Certified cook
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
G$11,211 GYD From G$11,211 GYD, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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