Prestigious private chef between Monaco and St Tropez

Catering service for the Antibes Yacht Club, Quai des Milliardaires / Pit stop with Red Bull and Hugo Boss for the Formula 1 Monaco Grand Prix
Automatically translated
Chef in Alpes Maritimes
Provided at your home

Spaghetti Italiano Gambas

Spaghetti with shrimp, tomato, onion and parsley
G$7,609 GYD G$7,609 GYD, per guest
Minimum G$22,825 GYD to book

Royal Breakfast

Royal Breakfast *Pastry: Fresh bread from the baker - croissant - pain au chocolat *fruit: kiwi - melon - strawberry - grape *Savory assortment: Scrambled egg - ham - bacon - cherry tomato *Cheese & charcuterie selection: Brie - Tomme de Savoie - ham *Handmade jam: Apricot - strawberry *Drink: Orange juice - multi-vitamin juice - tea - coffee
G$9,273 GYD G$9,273 GYD, per guest
Minimum G$59,439 GYD to book

Prime rib set menu 500g

500-gram French beef prime rib, homemade fries or vegetables
G$13,315 GYD G$13,315 GYD, per guest
Minimum G$26,629 GYD to book

Morning Menu Brunch

ASSORTED PASTRIES: Pain aux raisins • Croissant• Pain au chocolat• Sliced lemon cake • Toast • Cookies COLD CUTS PLATTER: Cooked ham • Mortadella • Chorizo • Artisanal coppa RAW VEGETABLE PLATTER: Carrot • Cucumber • Cherry tomato cluster • White cabbage • Hummus • Tapenade FRESH FRUIT BASKET: Apple • Pear • Kiwi • Banana • Green Grapes • Tangerine CHEESE PLATTER: Saint-Marcellin • Cantal • Brie • Saint-Félicien DRINKS
G$14,028 GYD G$14,028 GYD, per guest
Minimum G$70,138 GYD to book

Paëlla Royale Set Menu

Minimum 5 persons Langoustine, gambas, mussel, encornet, chorizo, chicken, bean, peas, spices Entrance Salmon tart - St Jacques walnut skewers - cherry tomato burrata Fromage Brie - cantal - tomme de Savoie Dessert Tiramisu - panna cotta red fruit - lemon meringué pie + salad of choice + dessert of your choice + cheese board
G$18,783 GYD G$18,783 GYD, per guest
Minimum G$93,914 GYD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

No reviews (yet)

This host has 5 reviews for other services. Show other reviews

My qualifications

20 years of experience
I'm the manager and executive chef of SAS Medusa Traiteur
Career highlight
E One Series World Championship – Monaco
Education and training
I have over 20 years of experience as a private chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$7,609 GYD From G$7,609 GYD, per guest
Minimum G$22,825 GYD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Prestigious private chef between Monaco and St Tropez

Catering service for the Antibes Yacht Club, Quai des Milliardaires / Pit stop with Red Bull and Hugo Boss for the Formula 1 Monaco Grand Prix
Automatically translated
Chef in Alpes Maritimes
Provided at your home
G$7,609 GYD From G$7,609 GYD, per guest
Minimum G$22,825 GYD to book
Free cancellation

Spaghetti Italiano Gambas

Spaghetti with shrimp, tomato, onion and parsley
G$7,609 GYD G$7,609 GYD, per guest
Minimum G$22,825 GYD to book

Royal Breakfast

Royal Breakfast *Pastry: Fresh bread from the baker - croissant - pain au chocolat *fruit: kiwi - melon - strawberry - grape *Savory assortment: Scrambled egg - ham - bacon - cherry tomato *Cheese & charcuterie selection: Brie - Tomme de Savoie - ham *Handmade jam: Apricot - strawberry *Drink: Orange juice - multi-vitamin juice - tea - coffee
G$9,273 GYD G$9,273 GYD, per guest
Minimum G$59,439 GYD to book

Prime rib set menu 500g

500-gram French beef prime rib, homemade fries or vegetables
G$13,315 GYD G$13,315 GYD, per guest
Minimum G$26,629 GYD to book

Morning Menu Brunch

ASSORTED PASTRIES: Pain aux raisins • Croissant• Pain au chocolat• Sliced lemon cake • Toast • Cookies COLD CUTS PLATTER: Cooked ham • Mortadella • Chorizo • Artisanal coppa RAW VEGETABLE PLATTER: Carrot • Cucumber • Cherry tomato cluster • White cabbage • Hummus • Tapenade FRESH FRUIT BASKET: Apple • Pear • Kiwi • Banana • Green Grapes • Tangerine CHEESE PLATTER: Saint-Marcellin • Cantal • Brie • Saint-Félicien DRINKS
G$14,028 GYD G$14,028 GYD, per guest
Minimum G$70,138 GYD to book

Paëlla Royale Set Menu

Minimum 5 persons Langoustine, gambas, mussel, encornet, chorizo, chicken, bean, peas, spices Entrance Salmon tart - St Jacques walnut skewers - cherry tomato burrata Fromage Brie - cantal - tomme de Savoie Dessert Tiramisu - panna cotta red fruit - lemon meringué pie + salad of choice + dessert of your choice + cheese board
G$18,783 GYD G$18,783 GYD, per guest
Minimum G$93,914 GYD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

No reviews (yet)

This host has 5 reviews for other services. Show other reviews

My qualifications

20 years of experience
I'm the manager and executive chef of SAS Medusa Traiteur
Career highlight
E One Series World Championship – Monaco
Education and training
I have over 20 years of experience as a private chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?