Private Chef Beltran

French, rustic, classic techniques, bold flavors, family-style meals
Chef in South Florida Atlantic Coast
Provided at your home

French Gourmet

Indulge in a French gourmet experience starting with all-inclusive appetizers like smoked salmon with avocado mousse, spicy tuna tartare, and stuffed mushrooms. Choose one from elegant first courses such as burrata with cherry tomatoes or French onion tarte. For the main, select either a succulent beef ribeye or a delicate seafood risotto. Finish with a classic dessert choice including crème brûlée, crêpes suzette, or rich chocolate mousse.
G$33,418 GYD G$33,418 GYD, per guest

French italian fusion

Enjoy a delightful French-Italian fusion menu starting with all-inclusive appetizers like cherry tomato bruschetta, prosciutto and melon skewers, and mimosa egg. Choose one first course from Quiche Lorraine with fresh salad or Burrata with cherry tomato and raspberry balsamic reduction. For the main, select either fresh tagliatelle with salmon and leek sauce or classic lasagna al forno. Finish with a dessert choice of chocolate or coffee tiramisu, chocolate and banana crêpes, or crème brûlée.
G$33,418 GYD G$33,418 GYD, per guest

Mediterranean

Enjoy a full selection of Mediterranean appetisers including Spanish Tortilla, Olive Tapenade Crostini, and Cucumber tzatziki with smoked salmon. Choose one fresh and vibrant first course, followed by a main of either Chicken Basquaise or Mahi Mahi with white wine sauce. Finish with a delightful dessert choice.
G$33,418 GYD G$33,418 GYD, per guest
You can message Corentin to customize or make changes.

My qualifications

10 years of experience
Private chef specializing in rustic French cuisine with classic skills from Argentina.
Career highlight
Built a strong foundation in classic techniques at Mausi Sebess Culinary School.
Education and training
Graduated from Mausi Sebess Culinary School, Argentina with classical training.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$33,418 GYD From G$33,418 GYD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef Beltran

French, rustic, classic techniques, bold flavors, family-style meals
Chef in South Florida Atlantic Coast
Provided at your home
G$33,418 GYD From G$33,418 GYD, per guest
Free cancellation

French Gourmet

Indulge in a French gourmet experience starting with all-inclusive appetizers like smoked salmon with avocado mousse, spicy tuna tartare, and stuffed mushrooms. Choose one from elegant first courses such as burrata with cherry tomatoes or French onion tarte. For the main, select either a succulent beef ribeye or a delicate seafood risotto. Finish with a classic dessert choice including crème brûlée, crêpes suzette, or rich chocolate mousse.
G$33,418 GYD G$33,418 GYD, per guest

French italian fusion

Enjoy a delightful French-Italian fusion menu starting with all-inclusive appetizers like cherry tomato bruschetta, prosciutto and melon skewers, and mimosa egg. Choose one first course from Quiche Lorraine with fresh salad or Burrata with cherry tomato and raspberry balsamic reduction. For the main, select either fresh tagliatelle with salmon and leek sauce or classic lasagna al forno. Finish with a dessert choice of chocolate or coffee tiramisu, chocolate and banana crêpes, or crème brûlée.
G$33,418 GYD G$33,418 GYD, per guest

Mediterranean

Enjoy a full selection of Mediterranean appetisers including Spanish Tortilla, Olive Tapenade Crostini, and Cucumber tzatziki with smoked salmon. Choose one fresh and vibrant first course, followed by a main of either Chicken Basquaise or Mahi Mahi with white wine sauce. Finish with a delightful dessert choice.
G$33,418 GYD G$33,418 GYD, per guest
You can message Corentin to customize or make changes.

My qualifications

10 years of experience
Private chef specializing in rustic French cuisine with classic skills from Argentina.
Career highlight
Built a strong foundation in classic techniques at Mausi Sebess Culinary School.
Education and training
Graduated from Mausi Sebess Culinary School, Argentina with classical training.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?