Private Chef Ali
Mediterranean, coastal, seasonal, visually stunning, flavor-driven cuisine.
Chef in Miami
Provided at your home
Mediterranean Coastal Dinner
Welcome Drink
Limoncello Spritz
prosecco, Amalfi lemon
Amuse
Tuna Crudo
citrus, olive oil, sea salt
First Course
Burrata & Heirloom Tomato
basil oil, aged balsamic
Main Course
Herb Crusted Rack of Lamb
lemon potatoes, tzatziki, charred broccolini
Dessert
Pistachio Olive Oil Cake
orange blossom mascarpone
G$36,561 GYD G$36,561 GYD, per guest
Italian Chef's Dinner
Welcome Drink
Blood Orange Aperol Spritz
Amuse
Parmesan Crisp
truffle honey
First Course
Lobster Ravioli
brown butter, lemon zest
Main Course
Filet Mignon
barolo reduction, garlic whipped potatoes, asparagus
Dessert
Tiramisu
espresso mascarpone
G$36,561 GYD G$36,561 GYD, per guest
A Night in Paris
Welcome Drink
French 75
Amuse
Gougère
gruyère, chive
First Course
Seared Diver Scallops
cauliflower purée, brown butter
Main Course
Duck Breast
cherry gastrique, pomme purée, haricots verts
Dessert
Chocolate Pot de Crème
vanilla cream
G$36,561 GYD G$36,561 GYD, per guest
You can message Ali to customize or make changes.
My qualifications
20 years of experience
Nearly 20 years in private homes, yachts, and corporate events globally.
Career highlight
Renowned luxury private chef known for refined, personal dining experiences.
Education and training
Learned at home and in pro kitchens, training under chefs with elite clients.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
G$36,561 GYD From G$36,561 GYD, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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