Curated Dining Experiences with a European Chef

Ingredient-driven meals featuring thoughtfully prepared dishes handcrafted by a Berlin-trained Chef and entrepreneur.
Automatically translated
Chef in Charleston
Provided at your home

Set Menu

Flavor-forward small bites, offered both hot and cold
G$15,683 GYD G$15,683 GYD, per guest
Minimum G$156,820 GYD to book

Family-Style Japanese Grill Menu

Seasonal, protein-centered meal grilled to perfection over Japanese charcoal. Served with vegetables and sauces.
G$31,365 GYD G$31,365 GYD, per guest
Minimum G$125,456 GYD to book

Collaborative Chef’s Menu

Guest-inspired chef-prepared collaborative meal, perfect for hosting a group at home or family gatherings
G$31,365 GYD G$31,365 GYD, per guest
Minimum G$125,456 GYD to book

German-Swiss Menu

Choose from Chef's wide knowledge of Swiss & German traditional dishes to travel to Europe from the comfort of home
G$31,365 GYD G$31,365 GYD, per guest
Minimum G$125,456 GYD to book

Tasting Menu

Fully curated, ingredient driven, unforgettable dinner for two
G$146,366 GYD G$146,366 GYD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

10 years of experience
Berlin-trained chef. Co-founded the zero-waste Berlin concept DingsDums Dumplings.
Education and training
Former head chef and co-founder of DingsDums Dumplings (Berlin)
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$31,365 GYD From G$31,365 GYD, per guest
Minimum G$125,456 GYD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Curated Dining Experiences with a European Chef

Ingredient-driven meals featuring thoughtfully prepared dishes handcrafted by a Berlin-trained Chef and entrepreneur.
Automatically translated
Chef in Charleston
Provided at your home
G$31,365 GYD From G$31,365 GYD, per guest
Minimum G$125,456 GYD to book
Free cancellation

Set Menu

Flavor-forward small bites, offered both hot and cold
G$15,683 GYD G$15,683 GYD, per guest
Minimum G$156,820 GYD to book

Family-Style Japanese Grill Menu

Seasonal, protein-centered meal grilled to perfection over Japanese charcoal. Served with vegetables and sauces.
G$31,365 GYD G$31,365 GYD, per guest
Minimum G$125,456 GYD to book

Collaborative Chef’s Menu

Guest-inspired chef-prepared collaborative meal, perfect for hosting a group at home or family gatherings
G$31,365 GYD G$31,365 GYD, per guest
Minimum G$125,456 GYD to book

German-Swiss Menu

Choose from Chef's wide knowledge of Swiss & German traditional dishes to travel to Europe from the comfort of home
G$31,365 GYD G$31,365 GYD, per guest
Minimum G$125,456 GYD to book

Tasting Menu

Fully curated, ingredient driven, unforgettable dinner for two
G$146,366 GYD G$146,366 GYD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

10 years of experience
Berlin-trained chef. Co-founded the zero-waste Berlin concept DingsDums Dumplings.
Education and training
Former head chef and co-founder of DingsDums Dumplings (Berlin)
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?