Private Chef Asier

Haute cuisine, seasonal flavors, technique, creativity, product.
Automatically translated
Chef in San Sebastian
Provided at your home

Land Menu

Enjoy the Land Menu with a selection of dishes that highlight natural flavors: choose a fried artichoke with romesco as a starter, enjoy the creamy pumpkin and idiazabal rice, choose between candied mushrooms with Jerusalem artichoke cream and finish with the deconstructed pantxineta.
G$25,240 GYD G$25,240 GYD, per guest

Basque menu

The authentic basque menú with mediterranean flavours.
G$30,047 GYD G$30,047 GYD, per guest

PRODUCT menu

Enjoy a local menu with starters such as the chef's Gilda and caramelized foie, followed by main courses including warm cod salad and mushroom cannelloni. The chef's special sirloin Wellington and tiramisu 2026 complete this unique gastronomic experience.
G$43,268 GYD G$43,268 GYD, per guest
You can message Asier to customize or make changes.

My qualifications

Chef
10 years of experience
Head of department at María Cristina, 5 years in top hotels in the Basque Country.
Career highlight
I worked with renowned chefs like Martin Berasategui.
Education and training
Training in renowned cooking schools and restaurants.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$25,240 GYD From G$25,240 GYD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef Asier

Haute cuisine, seasonal flavors, technique, creativity, product.
Automatically translated
Chef in San Sebastian
Provided at your home
G$25,240 GYD From G$25,240 GYD, per guest
Free cancellation

Land Menu

Enjoy the Land Menu with a selection of dishes that highlight natural flavors: choose a fried artichoke with romesco as a starter, enjoy the creamy pumpkin and idiazabal rice, choose between candied mushrooms with Jerusalem artichoke cream and finish with the deconstructed pantxineta.
G$25,240 GYD G$25,240 GYD, per guest

Basque menu

The authentic basque menú with mediterranean flavours.
G$30,047 GYD G$30,047 GYD, per guest

PRODUCT menu

Enjoy a local menu with starters such as the chef's Gilda and caramelized foie, followed by main courses including warm cod salad and mushroom cannelloni. The chef's special sirloin Wellington and tiramisu 2026 complete this unique gastronomic experience.
G$43,268 GYD G$43,268 GYD, per guest
You can message Asier to customize or make changes.

My qualifications

Chef
10 years of experience
Head of department at María Cristina, 5 years in top hotels in the Basque Country.
Career highlight
I worked with renowned chefs like Martin Berasategui.
Education and training
Training in renowned cooking schools and restaurants.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?