Seasonal Italian flavors by Maria

I bring local ingredients to life, by combining my degree in culinary arts, years in top kitchens and running my own business. I create eclectic dishes along with implementing my Italian roots
Chef in Greensboro
Provided at your home

Ready Made Meals

Let us stock your fridge with ready made soups, salads, entrees and more. We can take the cooking out of your schedule and provide healthy meal options
G$8,369 GYD G$8,369 GYD, per guest
Minimum G$33,475 GYD to book

Crudite Platter Serves 10-12

Raw and blanched veggies served with a choice of hummus, house made ranch, or bleu cheese dips
G$15,692 GYD G$15,692 GYD, per group

Bite Size Morsels

Seasonal ingredients, little bites ranging from rich and savory to bright and light
G$16,738 GYD G$16,738 GYD, per guest
Minimum G$66,949 GYD to book

Family Style Meal

Choose from a tour through Italy brought to the table, an eclectic mix of dishes, health conscious focus, all highlighting seasonal, Local ingredients
G$27,199 GYD G$27,199 GYD, per guest
Minimum G$54,396 GYD to book

Charcuterie, Cheese Serves 10-12

Assorted cured meats, house made Rillette, imported and local cheeses, seasonal accompaniments, mustard and compote
G$31,383 GYD G$31,383 GYD, per group

Tasting Menu

Highlighting local farm gatherings, we work together to create the perfect menu with the right amount of courses
G$31,383 GYD G$31,383 GYD, per guest
Minimum G$62,765 GYD to book
You can message Maria to customize or make changes.

My qualifications

24 years of experience
Chef/Owner of Paccheri. Worked in many kitchens in San Francisco and Washington State
Education and training
Culinary Arts Degree From Le Cordon Bleu California Culinary Academy
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Sign language options

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$15,692 GYD From G$15,692 GYD, per group
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Seasonal Italian flavors by Maria

I bring local ingredients to life, by combining my degree in culinary arts, years in top kitchens and running my own business. I create eclectic dishes along with implementing my Italian roots
Chef in Greensboro
Provided at your home
G$15,692 GYD From G$15,692 GYD, per group
Free cancellation

Ready Made Meals

Let us stock your fridge with ready made soups, salads, entrees and more. We can take the cooking out of your schedule and provide healthy meal options
G$8,369 GYD G$8,369 GYD, per guest
Minimum G$33,475 GYD to book

Crudite Platter Serves 10-12

Raw and blanched veggies served with a choice of hummus, house made ranch, or bleu cheese dips
G$15,692 GYD G$15,692 GYD, per group

Bite Size Morsels

Seasonal ingredients, little bites ranging from rich and savory to bright and light
G$16,738 GYD G$16,738 GYD, per guest
Minimum G$66,949 GYD to book

Family Style Meal

Choose from a tour through Italy brought to the table, an eclectic mix of dishes, health conscious focus, all highlighting seasonal, Local ingredients
G$27,199 GYD G$27,199 GYD, per guest
Minimum G$54,396 GYD to book

Charcuterie, Cheese Serves 10-12

Assorted cured meats, house made Rillette, imported and local cheeses, seasonal accompaniments, mustard and compote
G$31,383 GYD G$31,383 GYD, per group

Tasting Menu

Highlighting local farm gatherings, we work together to create the perfect menu with the right amount of courses
G$31,383 GYD G$31,383 GYD, per guest
Minimum G$62,765 GYD to book
You can message Maria to customize or make changes.

My qualifications

24 years of experience
Chef/Owner of Paccheri. Worked in many kitchens in San Francisco and Washington State
Education and training
Culinary Arts Degree From Le Cordon Bleu California Culinary Academy
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Sign language options

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?