Event & Catering by Chef Bryce Miller
Let’s make your event one of a kind. Let me know how I can help today. Experienced cater & private chef in the hill country area for events.
Caterer in San Antonio US
Provided at your home
Seasonal Charcuterie & Grazing
A striking, abundant spread of fine cheeses, charcuterie, fresh and dried fruits, nuts, pickles, jams, local breads, and house-made dips.
Artfully arranged to impress - perfect for welcoming guests or pairing with drinks. Seasonal selections ensure peak flavor and presentation. Styled on-site with props and decor elements. Can be adapted for vegetarian, brunch, or themed versions.
Includes 1 board, set up, and pickup.
G$3,762 GYD G$3,762 GYD, per guest
Minimum G$35,529 GYD to book
Brunch: Luxe & Lazy
Start your day with a warm pour of local coffee while breakfast is prepared just for you. Once seated, you'll be welcomed with a handcrafted fresh morning mixed drink and a fresh seasonal starter.
A thoughtfully plated main follows - rich, balanced, and full of morning flavor - and the meal closes with a light dessert that's just sweet enough. It's an elevated brunch made for slow mornings, easy laughter, and waking up well.
G$8,360 GYD G$8,360 GYD, per guest
Minimum G$73,147 GYD to book
Grand Buffet
An elevated buffet-style experience designed for effortless celebration. Includes a chef-curated appetizer station (1-2 options), 2 entrées, 2 seasonal sides, and a dessert station. One professional server is provided to attend, refresh, and maintain service throughout. This offering blends abundance with warmth, ideal for large casual gatherings.
G$9,405 GYD G$9,405 GYD, per guest
Minimum G$73,147 GYD to book
Multi-Course Plated
Enjoy a personalized multi-course dinner, planned with a custom menu, Including seasonal passed appetizers, three chef-crafted plated entrées, and a styled dessert. Staff handles setup, service, and cleanup. Great for birthdays, special events, or intimate celebrations. Tailored to your tastes with attention to detail and presentation, special requests highly encouraged.
G$13,585 GYD G$13,585 GYD, per guest
Minimum G$78,372 GYD to book
You can message Bryce to customize or make changes.
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My qualifications
11 years of experience
Chef with 10+ yrs in Napa & SF events; now curating upscale dinners in San Antonio
Career highlight
Chef with Napa/SF roots; served execs, celebs & worked w/ award winning Texas businesses.
Education and training
Culinary Institute of America San Francisco
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
G$3,762 GYD From G$3,762 GYD, per guest
Minimum G$35,529 GYD to book
Free cancellation
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