Seasonal Gourmet Dinning By Chef Cody Anderson

Fine gourmet, boutique catering crafted by an executive chef. Elevated flavors, artful presentation, and unforgettable experiences tailored exclusively to you.
Chef in Houston
Provided at your home

Small Bites

 G$14,121 GYD, per guest, previously, G$15,690 GYD
Caviar potatoes Asian pork meatballs Bacon wrapped pineapple skewers Mini Cab cakes Mini Beef wellingtons

Plated 3 course Fall -Winter

G$41,840 GYD G$41,840 GYD, per guest
Minimum G$83,678 GYD to book
First Course Apple Salad Mixed greens, apple vinaigrette, dried cranberries, candied pecans, cucumber, & leaf tuile Second Course Herb Crusted Tenderloin Beef tenderloin encrusted with mixed herbs paired with red wine jus Sweet Potato Gratin A mix of sweet potatoes and russet potatoes set with parmesan cheese Mixed Green Veggies A blanched blend of asparagus and broccolini Third Course Apple tarte Classic cinnamon apple pie served with caramel apple jus and vanilla bean ice cream

Plated 3 Course Spring - Summer

G$41,840 GYD G$41,840 GYD, per guest
Minimum G$83,678 GYD to book
Strawberry Salad Mixed greens, strawberry vinaigrette, goat cheese, almonds, tomatoes, cucumber Surf & Turf Petite prime filet with a beef reduction served with Gulf Coast shrimp, mini twice baked potato with buttered asparagus Bread Pudding Bread pudding with a bourbon glaze accented with blackberries served with vanilla Blue Bell ice cream
You can message Cody to customize or make changes.

My qualifications

Chef
10 years of experience
Chef/ Owner Soko
Career highlight
Have worked for last 15 years in some of best restaurants around Houston
Education and training
Applied Science degree culinary
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$14,121 GYD From G$14,121 GYD, per guest, previously, G$15,690 GYD
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Seasonal Gourmet Dinning By Chef Cody Anderson

Fine gourmet, boutique catering crafted by an executive chef. Elevated flavors, artful presentation, and unforgettable experiences tailored exclusively to you.
Chef in Houston
Provided at your home
G$14,121 GYD From G$14,121 GYD, per guest, previously, G$15,690 GYD
Free cancellation

Small Bites

 G$14,121 GYD, per guest, previously, G$15,690 GYD
Caviar potatoes Asian pork meatballs Bacon wrapped pineapple skewers Mini Cab cakes Mini Beef wellingtons

Plated 3 course Fall -Winter

G$41,840 GYD G$41,840 GYD, per guest
Minimum G$83,678 GYD to book
First Course Apple Salad Mixed greens, apple vinaigrette, dried cranberries, candied pecans, cucumber, & leaf tuile Second Course Herb Crusted Tenderloin Beef tenderloin encrusted with mixed herbs paired with red wine jus Sweet Potato Gratin A mix of sweet potatoes and russet potatoes set with parmesan cheese Mixed Green Veggies A blanched blend of asparagus and broccolini Third Course Apple tarte Classic cinnamon apple pie served with caramel apple jus and vanilla bean ice cream

Plated 3 Course Spring - Summer

G$41,840 GYD G$41,840 GYD, per guest
Minimum G$83,678 GYD to book
Strawberry Salad Mixed greens, strawberry vinaigrette, goat cheese, almonds, tomatoes, cucumber Surf & Turf Petite prime filet with a beef reduction served with Gulf Coast shrimp, mini twice baked potato with buttered asparagus Bread Pudding Bread pudding with a bourbon glaze accented with blackberries served with vanilla Blue Bell ice cream
You can message Cody to customize or make changes.

My qualifications

Chef
10 years of experience
Chef/ Owner Soko
Career highlight
Have worked for last 15 years in some of best restaurants around Houston
Education and training
Applied Science degree culinary
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?