Premium Breakfast & Brunch by Chef Chaná
I've been cooking for 25 years, creating memorable meals using fresh local ingredients.
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Chef in Palma
Provided at your home
Special breakfast
Enjoy eggs prepared fried, scrambled, or French-style, along with fresh and semi-cured cheeses, turkey ham, cured ham, bacon, and sobrasada (Spanish sausage). Assorted bread, croissants, baguettes, potato bread, and rustic bread plus butter, and strawberry and blueberry jam are also included. Rounding out the selection are plain Greek yogurt, local honey, strawberries, blueberries, kiwis, bananas, and nuts. Orange juice, coffee, and water are provided, as well.
G$14,343 GYD G$14,343 GYD, per guest
Premium Breakfast
Eggs your way: French omelette with Emmental & mushrooms or Eggs Benedict with asparagus.
For the table: fresh, semi-cured and aged cheeses, smoked salmon, Iberian ham, turkey ham, Mallorcan sobrasada, French toast, croissants, baguettes, Pagès rye bread and classic pancakes, with butter, strawberry and blueberry jams.
Greek yoghurt with raw honey, fresh fruit and walnuts.
Drinks: fresh orange juice, coffee and water.
G$17,929 GYD G$17,929 GYD, per guest
Minimum G$71,713 GYD to book
Brunch Mediterraneo
Special Breakfast
Eggs your way: French omelet, eggs Benedict, or Mediterranean eggs with tomato, mozzarella, and basil.
To share: fresh, semi-cured and cured cheeses, Iberian ham, Mallorcan sobrasada, oysters with lemon and Tabasco, garlic prawns and a mini beef burger with foie gras and mango chutney.
Bakery: croissants, baguettes, house cream, artisanal jams, Greek yogurt with honey, fruit, and nuts.
Drinks: sparkling wine, natural juice, coffee, and tea.
G$22,710 GYD G$22,710 GYD, per guest
Minimum G$90,837 GYD to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
Rated 5.0 out of 5 stars, from 1 review
My qualifications
25 years of experience
I have worked in several renowned restaurants, cultivating a unique culinary style.
Career highlight
Cooking upscale cuisine at luxe villas and yachts has been a major career highlight.
Education and training
I studied culinary science/gastronomy management at Simon Bolivar University, Venezuela.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
G$14,343 GYD From G$14,343 GYD, per guest
Free cancellation
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