Chef Kazu・Fluent English・Kaiseki

Authentic Kaiseki in Tokyo • Farm-to-Table • Fluent English • Custom Menus Available
Chef in Tokyo
Provided at your home

Traditional Japanese Experience

Experience the authentic flavors of Japan through a traditional dining experience prepared by a private chef. Begin with an assorted sashimi platter featuring seasonal seafood, followed by crispy tempura and flavorful yakitori. Enjoy sushi, clam miso soup, premium wagyu beef sukiyaki, and steamed rice. Each dish reflects the seasonality and craftsmanship of Japanese cuisine. Finish with a delicate green tea tiramisu that blends Japanese and Western influences.
G$14,361 GYD G$14,361 GYD, per guest
Minimum G$130,547 GYD to book

Tokyo Private Dining Experience

TOKYO AREA ONLY Not available in Hakone, Kawaguchiko, Mt. Fuji, or other locations outside Tokyo. Experience authentic Japanese cuisine prepared by a private chef. Enjoy seasonal sashimi, crispy tempura, yakitori, sushi, clam miso soup, premium wagyu sukiyaki, steamed rice, and green tea tiramisu. For Hakone, Kawaguchiko, Mt. Fuji and other locations outside Tokyo, please book my Premium Kaiseki Experience.
G$14,361 GYD G$14,361 GYD, per guest
Minimum G$78,328 GYD to book

Premium Kaiseki Experience

Experience an exquisite Japanese Kaiseki dining journey prepared by a private chef. Begin with our signature Feel Japan Box, featuring nine Japanese delicacies. Enjoy fresh sashimi, king crab and prawn tempura, a special sushi platter, and premium A5 Wagyu beef sukiyaki. Each dish highlights the essence of Japanese cuisine. Finish with a delicate green tea tiramisu for a memorable Japanese fine dining experience and a true taste of Japan.
G$19,583 GYD G$19,583 GYD, per guest
Minimum G$130,547 GYD to book
You can message Kazu to customize or make changes.

My qualifications

22 years of experience
22 years of experience in Japanese cuisine, inspired by cultures around the world.
Career highlight
Chef for King Charles III’s official reception, hosted by the South Australian Government.
Education and training
Graduated from Tsuji Culinary Institute. Trained in Kobe, Tokyo, Canada, and Australia.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$14,361 GYD From G$14,361 GYD, per guest
Minimum G$78,328 GYD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Chef Kazu・Fluent English・Kaiseki

Authentic Kaiseki in Tokyo • Farm-to-Table • Fluent English • Custom Menus Available
Chef in Tokyo
Provided at your home
G$14,361 GYD From G$14,361 GYD, per guest
Minimum G$78,328 GYD to book
Free cancellation

Traditional Japanese Experience

Experience the authentic flavors of Japan through a traditional dining experience prepared by a private chef. Begin with an assorted sashimi platter featuring seasonal seafood, followed by crispy tempura and flavorful yakitori. Enjoy sushi, clam miso soup, premium wagyu beef sukiyaki, and steamed rice. Each dish reflects the seasonality and craftsmanship of Japanese cuisine. Finish with a delicate green tea tiramisu that blends Japanese and Western influences.
G$14,361 GYD G$14,361 GYD, per guest
Minimum G$130,547 GYD to book

Tokyo Private Dining Experience

TOKYO AREA ONLY Not available in Hakone, Kawaguchiko, Mt. Fuji, or other locations outside Tokyo. Experience authentic Japanese cuisine prepared by a private chef. Enjoy seasonal sashimi, crispy tempura, yakitori, sushi, clam miso soup, premium wagyu sukiyaki, steamed rice, and green tea tiramisu. For Hakone, Kawaguchiko, Mt. Fuji and other locations outside Tokyo, please book my Premium Kaiseki Experience.
G$14,361 GYD G$14,361 GYD, per guest
Minimum G$78,328 GYD to book

Premium Kaiseki Experience

Experience an exquisite Japanese Kaiseki dining journey prepared by a private chef. Begin with our signature Feel Japan Box, featuring nine Japanese delicacies. Enjoy fresh sashimi, king crab and prawn tempura, a special sushi platter, and premium A5 Wagyu beef sukiyaki. Each dish highlights the essence of Japanese cuisine. Finish with a delicate green tea tiramisu for a memorable Japanese fine dining experience and a true taste of Japan.
G$19,583 GYD G$19,583 GYD, per guest
Minimum G$130,547 GYD to book
You can message Kazu to customize or make changes.

My qualifications

22 years of experience
22 years of experience in Japanese cuisine, inspired by cultures around the world.
Career highlight
Chef for King Charles III’s official reception, hosted by the South Australian Government.
Education and training
Graduated from Tsuji Culinary Institute. Trained in Kobe, Tokyo, Canada, and Australia.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?