Private Chef amira

Comfort food, meal prep, personal chef, small catering, cooking classes.
Chef in Jacksonville
Provided at your home

The mediterranean experience

G$32,453 GYD G$32,453 GYD, per guest
Enjoy a full Mediterranean experience with included Moules Marinières and Greek Salad to start. Choose one main course between Mediterranean Braised Beef with couscous or Mediterranean green beans. Finish with a delightful lemon berry mascarpone cake.

The French Experience

G$32,453 GYD G$32,453 GYD, per guest
Experience classic French cuisine with a choice of escargot or smoked salmon canapés to start, followed by a fresh French country salad. For the main course, select either Coq Au Vin or creamy garlic mashed potatoes. Conclude with a delightful French fruit tart.

The Spanish Experience

G$33,500 GYD G$33,500 GYD, per guest
Enjoy a taste of Spain with a choice of mussels in garlic wine sauce or ceviche to start, followed by a refreshing Spanish house salad. Savor the classic seafood paella as your main course, and finish with a traditional flan for dessert.
You can message Amira to customize or make changes.

My qualifications

Chef
13 years of experience
20 years cooking comfort food; personal chef, classes, catering in Florida.
Career highlight
Known for soulful comfort food in Jacksonville, FL.
Education and training
Self-taught, learned cooking from my mother.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Jacksonville, Lakeside, Fruit Cove, and Fleming Island. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$32,453 GYD From G$32,453 GYD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef amira

Comfort food, meal prep, personal chef, small catering, cooking classes.
Chef in Jacksonville
Provided at your home
G$32,453 GYD From G$32,453 GYD, per guest
Free cancellation

The mediterranean experience

G$32,453 GYD G$32,453 GYD, per guest
Enjoy a full Mediterranean experience with included Moules Marinières and Greek Salad to start. Choose one main course between Mediterranean Braised Beef with couscous or Mediterranean green beans. Finish with a delightful lemon berry mascarpone cake.

The French Experience

G$32,453 GYD G$32,453 GYD, per guest
Experience classic French cuisine with a choice of escargot or smoked salmon canapés to start, followed by a fresh French country salad. For the main course, select either Coq Au Vin or creamy garlic mashed potatoes. Conclude with a delightful French fruit tart.

The Spanish Experience

G$33,500 GYD G$33,500 GYD, per guest
Enjoy a taste of Spain with a choice of mussels in garlic wine sauce or ceviche to start, followed by a refreshing Spanish house salad. Savor the classic seafood paella as your main course, and finish with a traditional flan for dessert.
You can message Amira to customize or make changes.

My qualifications

Chef
13 years of experience
20 years cooking comfort food; personal chef, classes, catering in Florida.
Career highlight
Known for soulful comfort food in Jacksonville, FL.
Education and training
Self-taught, learned cooking from my mother.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Jacksonville, Lakeside, Fruit Cove, and Fleming Island. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?