Private Chef Sandor

Private chef, bespoke menus, creative, health-focused, event dining.
Automatically translated
Chef in Glasgow
Provided at your home

Local Casual

Enjoy a refined local casual dining experience with a choice of one starter, including vegetarian and seafood options. Select a main course featuring poultry, fish, or vegetarian dishes, followed by a delightful dessert to complete your meal.
G$36,480 GYD G$36,480 GYD, per guest

Fusion Casual

Enjoy a fusion casual dining experience with a choice of one appetizer, including prawn tartare or vegetarian options like garlic mushroom bruschetta. Select a main course from dishes such as blackened cod or creamy chorizo rigatoni. Finish with a dessert of your choice, from coconut cheesecake to chocolate mousse.
G$36,480 GYD G$36,480 GYD, per guest

Local Gourmet

Indulge in our Local Gourmet menu, where you select one dish from each course. Start with a choice of vibrant appetizers, from roasted beetroot to prawn tartare. Follow with a first course featuring wild mushroom risotto or heirloom tomato carpaccio. For the main, enjoy options like fillet mignon or baked aubergine. Finish with a decadent dessert such as Biscoff tiramisu or caramelised apple tart.
G$42,560 GYD G$42,560 GYD, per guest

Mediterranean Gourmet

Experience the Mediterranean Gourmet menu with a choice of one appetizer, first course, main course, and dessert. Enjoy vibrant flavors from Greek-style hummus to wild mushroom risotto, seabream fillet or baked aubergine, and finish with delightful sweets like Moroccan orange cake or Biscoff tiramisu.
G$42,560 GYD G$42,560 GYD, per guest

Seafood/Fish Gourmet

Indulge in a gourmet seafood and fish experience with a carefully curated menu. Start by choosing one appetizer from delicate pan-seared scallops to vibrant prawn tartare or vegetarian options. Follow with a first course featuring wild mushroom risotto or creamy chorizo rigatoni. For the main, select from crispy salmon, blackened cod, seafood linguine, or seabream fillet. Conclude with a decadent dessert choice like chocolate mousse or coconut pineapple cheesecake.
G$42,560 GYD G$42,560 GYD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

6 years of experience
10+ years as private chef for UHNW clients worldwide, bespoke menus.
Career highlight
Cooked for Sir Jim Ratcliffe, Rod Stewart, Adele, among others.
Education and training
Trained at college; gained years in restaurants and hotels.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$36,480 GYD From G$36,480 GYD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef Sandor

Private chef, bespoke menus, creative, health-focused, event dining.
Automatically translated
Chef in Glasgow
Provided at your home
G$36,480 GYD From G$36,480 GYD, per guest
Free cancellation

Local Casual

Enjoy a refined local casual dining experience with a choice of one starter, including vegetarian and seafood options. Select a main course featuring poultry, fish, or vegetarian dishes, followed by a delightful dessert to complete your meal.
G$36,480 GYD G$36,480 GYD, per guest

Fusion Casual

Enjoy a fusion casual dining experience with a choice of one appetizer, including prawn tartare or vegetarian options like garlic mushroom bruschetta. Select a main course from dishes such as blackened cod or creamy chorizo rigatoni. Finish with a dessert of your choice, from coconut cheesecake to chocolate mousse.
G$36,480 GYD G$36,480 GYD, per guest

Local Gourmet

Indulge in our Local Gourmet menu, where you select one dish from each course. Start with a choice of vibrant appetizers, from roasted beetroot to prawn tartare. Follow with a first course featuring wild mushroom risotto or heirloom tomato carpaccio. For the main, enjoy options like fillet mignon or baked aubergine. Finish with a decadent dessert such as Biscoff tiramisu or caramelised apple tart.
G$42,560 GYD G$42,560 GYD, per guest

Mediterranean Gourmet

Experience the Mediterranean Gourmet menu with a choice of one appetizer, first course, main course, and dessert. Enjoy vibrant flavors from Greek-style hummus to wild mushroom risotto, seabream fillet or baked aubergine, and finish with delightful sweets like Moroccan orange cake or Biscoff tiramisu.
G$42,560 GYD G$42,560 GYD, per guest

Seafood/Fish Gourmet

Indulge in a gourmet seafood and fish experience with a carefully curated menu. Start by choosing one appetizer from delicate pan-seared scallops to vibrant prawn tartare or vegetarian options. Follow with a first course featuring wild mushroom risotto or creamy chorizo rigatoni. For the main, select from crispy salmon, blackened cod, seafood linguine, or seabream fillet. Conclude with a decadent dessert choice like chocolate mousse or coconut pineapple cheesecake.
G$42,560 GYD G$42,560 GYD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

6 years of experience
10+ years as private chef for UHNW clients worldwide, bespoke menus.
Career highlight
Cooked for Sir Jim Ratcliffe, Rod Stewart, Adele, among others.
Education and training
Trained at college; gained years in restaurants and hotels.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?