Culinary tasting and experiential tour
My culinary creations reflect decades of experience alongside great chefs and the study of cutting-edge techniques and methods.
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Chef in Palermo
Provided at your home
Sicilian appetizer
G$13,484 GYD G$13,484 GYD, per group
Organize an aperitif inspired by the Sicilian table and its local products in a modern key, the aperitif will consist of many appetizers, tartlets, tartare, leavened products and typical Sicilian desserts
A Journey of Taste
G$20,839 GYD G$20,839 GYD, per group
The 5-course tasting menu consists of a culinary journey that will take you to discover authentic and traditional flavors of our region, revisited with a touch of creativity and innovation.
This special menu was created to offer our guests a unique and unforgettable dining experience.
Signature Flavors
G$39,225 GYD G$39,225 GYD, per guest
Minimum G$68,643 GYD to book
The signature flavors menu tells the story of the chef's authenticity and creativity in all its maximum expression, seeking to enhance the highest quality raw ingredients.
Each course expresses a riot of flavors, connecting to a memory or an emotion experienced.
You can message Gianvito to customize or make changes.
My qualifications
15 years of experience
Chef de partie at Villa Crespi under the guidance of Chef Antonino Cannavacciuolo
Career highlight
Chef at the Teatro Massimo in Palermo
Education and training
Alma diploma
International Academy of Italian Cuisine
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in Monreale, Palermo, Calatafimi-Segesta, and Trapani. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
G$13,484 GYD From G$13,484 GYD, per group
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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