Mediterranean-inspired menus by Maurizio
I offer a unique experience based on locally sourced fresh ingredients, crafted to perfection. My cuisine is inspired by Scottish and Mediterranean influences and is cooked with loving passion.
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Chef in Edinburgh
Provided at your home
Seasonal menu
Savor vibrant in-season produce during this bountiful meal.
G$22,246 GYD G$22,246 GYD, per guest
Minimum G$168,950 GYD to book
Italian delicacies
Dine on a vibrant meal with fresh seafood, aged meats, and vegetarian options.
G$23,935 GYD G$23,935 GYD, per guest
Minimum G$168,950 GYD to book
Chef's tasting menu
Delight in a delicious chef-curated menu.
G$26,751 GYD G$26,751 GYD, per guest
Minimum G$168,950 GYD to book
Catch of the day
Enjoy a seafood-centric menu featuring the freshest daily catch.
G$28,159 GYD G$28,159 GYD, per guest
Minimum G$168,950 GYD to book
Scottish-Mediterranean cuisine
Enjoy a menu blending meat and seafood from Scotland with Mediterranean flavors.
G$35,198 GYD G$35,198 GYD, per guest
Minimum G$211,188 GYD to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
43 years of experience
I've been cooking for 43 years for esteemed guests and top executives.
Career highlight
Two Celtic crosses, Scotland The Best's Guide.
Awarded a platinum hat by APCI 2024
Education and training
I completed professional cooking courses with Chef Alfio Pagani in Rome.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
G$23,935 GYD From G$23,935 GYD, per guest
Minimum G$168,950 GYD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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