Bold, seasonal, and considerate cooking by Neil
I've worked in Michelin-starred kitchens and relish cooking creative seasonal, local food.
Chef in Edinburgh
Provided at your home
3-course meal at home
All ingredients for this multi-course meal are sourced as locally and sustainably as possible, and cooked with respect for the land and sea.
G$18,391 GYD G$18,391 GYD, per guest
Showstopping tasting menu
Indulge in a 6- to 8-course tasting menu that showcases the finest of Scotland's bountiful larder. Imagine a menu with fish, game, and vegetables across these courses, led by the seasons and cooked with love. It's a fine dining feel, right at home or the Airbnb.
G$31,122 GYD G$31,122 GYD, per guest
You can message Neil to customize or make changes.
My qualifications
15 years of experience
I've worked in the Michelin-starred Boath House in Scotland and kitchens with 3 Rosettes.
Career highlight
My restaurant Barra earned a Michelin Bib Gourmand distinction its first year of business.
Education and training
I studied events management at Napier University.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
G$18,391 GYD From G$18,391 GYD, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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