Terres Flexitarian Caterer Paris

TERREs combines gastronomy and CSR commitment by promoting organic plant products while integrating ingredients of animal origin from French sectors that respect living things.
Automatically translated
Caterer in Paris
Provided at your home

Aperitif Cocktail

6 savory/sweet bites per guest Delivery on single-use trays
G$5,758 GYD G$5,758 GYD, per guest
Minimum G$115,142 GYD to book

Cocktail Lunch

Cocktail equivalent to 18 bites per guest 4 savory appetizers, 1 mini sandwich, 1 salad, 1 hot dish or 1 lobster roll and 3 sweet appetizers Delivery on single-use trays
G$13,194 GYD G$13,194 GYD, per guest
Minimum G$197,899 GYD to book

Gastronomic Cocktail

Cocktail equivalent to 22 bites per guest 15 savory bites, 3 hot savory bites and 4 sweet bites Delivery on single-use trays
G$16,792 GYD G$16,792 GYD, per guest
Minimum G$251,872 GYD to book

Bistronomy

Sitting meals 4 appetizers, starter, main course, and dessert Chef(s)
G$22,789 GYD G$22,789 GYD, per guest
Minimum G$341,826 GYD to book
You can message Davy to customize or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

6 years of experience
300 cocktails and seated dinners per year in Paris and its nearby suburbs.
Education and training
3 Eco Table badges & production laboratory in accordance with HACCP standards in force
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$5,758 GYD From G$5,758 GYD, per guest
Minimum G$115,142 GYD to book
Free cancellation

Caterers on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Terres Flexitarian Caterer Paris

TERREs combines gastronomy and CSR commitment by promoting organic plant products while integrating ingredients of animal origin from French sectors that respect living things.
Automatically translated
Caterer in Paris
Provided at your home
G$5,758 GYD From G$5,758 GYD, per guest
Minimum G$115,142 GYD to book
Free cancellation

Aperitif Cocktail

6 savory/sweet bites per guest Delivery on single-use trays
G$5,758 GYD G$5,758 GYD, per guest
Minimum G$115,142 GYD to book

Cocktail Lunch

Cocktail equivalent to 18 bites per guest 4 savory appetizers, 1 mini sandwich, 1 salad, 1 hot dish or 1 lobster roll and 3 sweet appetizers Delivery on single-use trays
G$13,194 GYD G$13,194 GYD, per guest
Minimum G$197,899 GYD to book

Gastronomic Cocktail

Cocktail equivalent to 22 bites per guest 15 savory bites, 3 hot savory bites and 4 sweet bites Delivery on single-use trays
G$16,792 GYD G$16,792 GYD, per guest
Minimum G$251,872 GYD to book

Bistronomy

Sitting meals 4 appetizers, starter, main course, and dessert Chef(s)
G$22,789 GYD G$22,789 GYD, per guest
Minimum G$341,826 GYD to book
You can message Davy to customize or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

6 years of experience
300 cocktails and seated dinners per year in Paris and its nearby suburbs.
Education and training
3 Eco Table badges & production laboratory in accordance with HACCP standards in force
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Caterers on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?