Seasonal Menu by Frédéric

Refined cuisine, natural, seasonal products, personalized service.
Automatically translated
Chef in Strasbourg
Provided at your home

Dinatory Cocktail Party

G$18,448 GYD G$18,448 GYD, per guest
Minimum G$110,687 GYD to book
Mini Bouchée for a more convivial and less formal cocktail dinner (about 12 pieces) only savory we can adapt and offer mini sweet bites (dishes can be modified according to your wishes)

Culinary Passion Menu by fe

G$20,908 GYD G$20,908 GYD, per guest
Menu created for you according to your wishes and the season in 3 courses: Appetizers, Entrée, Main course and dessert. To which we can add a platter of matured cheeses. This includes on-site cooking, table service as well as the tidying of the kitchen at the end of the service. Let's choose the dishes together

6-course Tasting Menu

G$31,977 GYD G$31,977 GYD, per guest
Minimum G$191,858 GYD to book
This version includes appetizers, 2 starters made to your tastes and desires, main course, matured cheeses, dessert. The products will be seasonal in reasonable portions.

Epicure Menu

G$38,126 GYD G$38,126 GYD, per guest
Minimum G$228,754 GYD to book
Enjoy a complete epicurean menu with 3 appetizers, a refined choice of foie gras or scallops as a starter, a main course, and finish with a red fruit soup with Ispahan sorbet and sweets. (dishes can be modified according to your wishes)
You can message Marie-Hélène to customize or make changes.

My qualifications

Chef
30 years of experience
Chef for private meals and receptions; personalized service, refined cuisine.
Career highlight
Ambassador of gastronomy, recognized for his innovative and natural service.
Education and training
International culinary training; learning with my grandmother from the age of 6.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Strasbourg, Obernai, Saverne, and Sarrebourg. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$20,908 GYD From G$20,908 GYD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Seasonal Menu by Frédéric

Refined cuisine, natural, seasonal products, personalized service.
Automatically translated
Chef in Strasbourg
Provided at your home
G$20,908 GYD From G$20,908 GYD, per guest
Free cancellation

Dinatory Cocktail Party

G$18,448 GYD G$18,448 GYD, per guest
Minimum G$110,687 GYD to book
Mini Bouchée for a more convivial and less formal cocktail dinner (about 12 pieces) only savory we can adapt and offer mini sweet bites (dishes can be modified according to your wishes)

Culinary Passion Menu by fe

G$20,908 GYD G$20,908 GYD, per guest
Menu created for you according to your wishes and the season in 3 courses: Appetizers, Entrée, Main course and dessert. To which we can add a platter of matured cheeses. This includes on-site cooking, table service as well as the tidying of the kitchen at the end of the service. Let's choose the dishes together

6-course Tasting Menu

G$31,977 GYD G$31,977 GYD, per guest
Minimum G$191,858 GYD to book
This version includes appetizers, 2 starters made to your tastes and desires, main course, matured cheeses, dessert. The products will be seasonal in reasonable portions.

Epicure Menu

G$38,126 GYD G$38,126 GYD, per guest
Minimum G$228,754 GYD to book
Enjoy a complete epicurean menu with 3 appetizers, a refined choice of foie gras or scallops as a starter, a main course, and finish with a red fruit soup with Ispahan sorbet and sweets. (dishes can be modified according to your wishes)
You can message Marie-Hélène to customize or make changes.

My qualifications

Chef
30 years of experience
Chef for private meals and receptions; personalized service, refined cuisine.
Career highlight
Ambassador of gastronomy, recognized for his innovative and natural service.
Education and training
International culinary training; learning with my grandmother from the age of 6.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Strasbourg, Obernai, Saverne, and Sarrebourg. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?