Michelin-Star Private Chef Experience by Chef Kim
Michelin Star chef — Joe's Restaurant & Ortolan. Le Cordon Bleu trained. 22 yrs. Former Amex Centurion & Luxury Retreats chef. Custom private dining for bachelorettes, birthdays & celebrations.
Chef in Palm Springs Desert
Provided at your home
Backyard BBQ Experience
Appetizer:
House Chips & Fresh Guacamole
Grilled Street Corn With Cotija & Chili Butter
Creamy Coleslaw
Mains
Hickory Smoked Baby Back Ribs
24-Hour Marinated BBQ Chicken
Pulled Pork Sliders On Brioche Buns
Grilled Artisan Sausage Links
Sides
Smoked Bacon Baked Beans
Three Cheese Mac & Cheese
Yukon Gold Potato Salad
Honey Butter Cornbread
Dessert
Southern Banana Bread Pudding with salted Caramel Ice Cream
or
Warm Fruit Cobbler & Ice cream
G$24,058 GYD G$24,058 GYD, per guest
Minimum G$104,597 GYD to book
Taco Fajita Fiesta
Starter
Blue Corn Chips, House Made Guacamole
Oven Roasted Salsa & Shrimp Ceviche
Main
Beef, Chicken & Fish Tacos
Or
Sizzling Fajitas
Beef & Chicken
Served With
Tomato Rice, Black Beans, Twice Cooked Beans, Cilantro, Pico De Gallo, Crema, Cotija Cheese, Green & Red Salsa
Dessert
Churros French Toast & Salted Caramel Ice Cream
or
Classic Tres Leches Cake
G$24,058 GYD G$24,058 GYD, per guest
Small bites
Tapas Style :
Select 7 Items
Goat Cheese & Artichoke Bruschetta with Balsamic Reduction
Mole Short Ribs with Mashed Potatoes
Chicken Mini Lumpia & Sweet chili Aioli
Meat Ball Bolognese
Tuna Tartar on Rice chips
Fish Ceviche with Corn Salsa
Crab Meat Mac & Cheese
Chicken Lettuce Cup
Classic Aranchini
Classic Caeser salad
Pumpkin Ravioli with Brown Butter Sage
New York Steak & Herbs Butter
Roast Duck Quesadilla
Japanese Style Chicken Karage
Chicken Pot Sticker
G$30,334 GYD G$30,334 GYD, per guest
Minimum G$104,597 GYD to book
Desert Fiesta Menu
Roasted Tomato Salsa & Chip
~
Berries Margarita
~
Shrimp Taco Salad
Romaine Lettuce, Black Beans, Avocado, Tomato, Shaved Onion & Jalapeño Dressing
~
Mole Red Wine Braised Short Ribs
Garlic Mashed Potatoes, Roasted Baby Squash, Mushrooms, Cilantro Salad
~
Churros with Chocolate & Berries
G$32,425 GYD G$32,425 GYD, per guest
Minimum G$104,597 GYD to book
Japanese Fusion
Starter:
Salmon 2 ways:
Salmon Poke Mix Green Salad & Miso Soy Vinaigrette
&
Spicy Tuna on Rice Crackers, Avocado & Microgreen
Family Style
Tempura Dynamite Roll
Shrimp tempura, Crab Meat, Cucumber, Avacado
Spicy Tuna Tower Roll
Crab, Cucumber, Avocado & Top with Spicy Tuna
Omelette Fry Rice
Chicken Pot Sticker
Steak with Spicy Teriyaki
Baked Miso Cod
Chicken Karage & Spicy Aioli
Dessert:
Green Tea Dusted Cheesecake, Coulis and Strawberries
G$32,425 GYD G$32,425 GYD, per guest
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
5.0 out of 5 stars, from 9 reviews
My qualifications
22 years of experience
I honed my skills at Michelin-starred restaurants such as Joe’s Restaurant and Ortolan.
Career highlight
Michelin Star kitchens · Le Cordon Bleu · Amex Centurion · ★5.0 · 1,300+ services
Education and training
Graduated Le Cordon Bleu Pasadena in 2002; trained in top LA Michelin spots.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
G$24,058 GYD From G$24,058 GYD, per guest
Free cancellation
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