Authentic Fusions Personalized Dinner by Chef Tony

I pour my heart and soul into every meal, blending authentic flavors with creative flair to deliver a truly unforgettable, personalized dining experience.
Chef in Los Angeles
Provided at your home

Canapé tasting

G$31,382 GYD 
Minimum G$156,908 GYD to book
Three bold five-course tastings blending Peruvian flavors with Asian technique, Highlights include: Offering 1- Nikkei Roots - Yuzu-kosho tiradito, miso cod. Offering 2- Andes to Asia - soy-glazed duck anticucho. Offering 3- Amazon Umami - Wasabi lomo bao, shiso trout. Each menu ends with a silky lúcuma dessert reimagined flan, mousse or custard kissed with matcha.
You can message Chef Tony to customize or make changes.

My qualifications

Chef
12 years of experience
I am the Executive Chef of California Dining personal chef services.
Career highlight
Featured on Iconic Life Magazine
Education and training
Attended Le Cordon Bleu collage of culinary arts Pasadena, Ca
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Los Angeles, Malibu, and Calabasas. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 40 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$31,382 GYD 
Minimum G$156,908 GYD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Authentic Fusions Personalized Dinner by Chef Tony

I pour my heart and soul into every meal, blending authentic flavors with creative flair to deliver a truly unforgettable, personalized dining experience.
Chef in Los Angeles
Provided at your home
G$31,382 GYD 
Minimum G$156,908 GYD to book
Free cancellation

Canapé tasting

G$31,382 GYD 
Minimum G$156,908 GYD to book
Three bold five-course tastings blending Peruvian flavors with Asian technique, Highlights include: Offering 1- Nikkei Roots - Yuzu-kosho tiradito, miso cod. Offering 2- Andes to Asia - soy-glazed duck anticucho. Offering 3- Amazon Umami - Wasabi lomo bao, shiso trout. Each menu ends with a silky lúcuma dessert reimagined flan, mousse or custard kissed with matcha.
You can message Chef Tony to customize or make changes.

My qualifications

Chef
12 years of experience
I am the Executive Chef of California Dining personal chef services.
Career highlight
Featured on Iconic Life Magazine
Education and training
Attended Le Cordon Bleu collage of culinary arts Pasadena, Ca
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Los Angeles, Malibu, and Calabasas. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 40 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?