Elevated Cuisine by Chef Carlos

Latin fusion, healthy clean food, Andean and French influences, authentic ceviche.
Automatically translated
Chef in Providence
Provided at your home

Ceviche and Crudo Feast

Ceviche & crudo, wild and seductive: scallop mint crudo, grouper with llajua, hibachi-seared leche de tigre, lobster in coconut-lime, oysters, caviar, and leche de tigre foam. Raw luxury, jungle acid, fire-kissed flesh.
G$36,604 GYD G$36,604 GYD, per guest
Minimum G$146,412 GYD to book

The Art of the Land / Earth's Art

French elegance: beet & goat cheese tartare, onion velouté with Gruyère crisp, fennel-orange salad, roasted chicken with celeriac purée or Provençal cod, and almond financier with fresh berries. Terroir-driven, delicate, and refined.
G$47,062 GYD G$47,062 GYD, per guest
Minimum G$94,122 GYD to book

Art of Fire

Whole kingfish & halibut flame-roasted, embered corn, ash potatoes, premium filet mignon, porterhouse & T-bone grilled to perfection, charred garden vegetables, fire-seared fruit, and hibachi ceviche. Primal fire, refined ritual.
G$57,520 GYD G$57,520 GYD, per guest
Minimum G$230,076 GYD to book
You can message Carlos to customize or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

Chef
10 years of experience
Cooking since youth, blending cultural flavors across Americas with care and art.
Career highlight
Exec Chef at Brooklyn Latin Fusion; revamped menu, team, and kitchen successfully.
Education and training
Film editing grad, studied visual arts, archeology, and art history in Argentina.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$47,062 GYD From G$47,062 GYD, per guest
Minimum G$94,122 GYD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Elevated Cuisine by Chef Carlos

Latin fusion, healthy clean food, Andean and French influences, authentic ceviche.
Automatically translated
Chef in Providence
Provided at your home
G$47,062 GYD From G$47,062 GYD, per guest
Minimum G$94,122 GYD to book
Free cancellation

Ceviche and Crudo Feast

Ceviche & crudo, wild and seductive: scallop mint crudo, grouper with llajua, hibachi-seared leche de tigre, lobster in coconut-lime, oysters, caviar, and leche de tigre foam. Raw luxury, jungle acid, fire-kissed flesh.
G$36,604 GYD G$36,604 GYD, per guest
Minimum G$146,412 GYD to book

The Art of the Land / Earth's Art

French elegance: beet & goat cheese tartare, onion velouté with Gruyère crisp, fennel-orange salad, roasted chicken with celeriac purée or Provençal cod, and almond financier with fresh berries. Terroir-driven, delicate, and refined.
G$47,062 GYD G$47,062 GYD, per guest
Minimum G$94,122 GYD to book

Art of Fire

Whole kingfish & halibut flame-roasted, embered corn, ash potatoes, premium filet mignon, porterhouse & T-bone grilled to perfection, charred garden vegetables, fire-seared fruit, and hibachi ceviche. Primal fire, refined ritual.
G$57,520 GYD G$57,520 GYD, per guest
Minimum G$230,076 GYD to book
You can message Carlos to customize or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

Chef
10 years of experience
Cooking since youth, blending cultural flavors across Americas with care and art.
Career highlight
Exec Chef at Brooklyn Latin Fusion; revamped menu, team, and kitchen successfully.
Education and training
Film editing grad, studied visual arts, archeology, and art history in Argentina.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?