Chef Ioannis - Private Gastronomic Experience
Enjoy Cretan and Greek flavors in the space
Automatically translated
Chef in Crete
Provided at your home
Full breakfast
This option includes fresh fruit, fresh orange juice, local dairy products (yogurt, cheese), fried eggs, omelet, sausages, bacon, cereals, croissants, pancakes, pastries, milk, coffee.
G$8,564 GYD G$8,564 GYD, per guest
Minimum G$48,936 GYD to book
Brunch
This option includes selections of omelets, burgers, a variety of cold cuts and cheeses, fresh vegetables, salads, pizzas, traditional pies, burgers, sausages and fresh fruits.
G$15,905 GYD G$15,905 GYD, per guest
Minimum G$68,511 GYD to book
BBQ Menu
Bread and breadsticks
Fava / Yellow split pea puree
Tzatziki
Dolmadakia / Stuffed grape leaves
Greek salad
BBQ platter including sausages, burger patties, pork skewers, chicken, and freshly baked pita bread
Potatoes and grilled vegetables
Seasonal fruits
Portokalopita / Traditional Greek orange pie
G$18,352 GYD G$18,352 GYD, per guest
Minimum G$73,405 GYD to book
Fish Menu
Bread and breadsticks
Salmon bruschetta with avocado spread Mussels saganaki
Melitzanosalata / Greek eggplant dip
Grilled sea bass
Boiled broccoli, carrots, and potatoes Seasonal fruits
Portokalopita / Traditional Greek orange pie
G$18,352 GYD G$18,352 GYD, per guest
Minimum G$73,405 GYD to book
Cretan Menu
Bread and breadsticks
Ntakos with fresh tomato and feta cheese
Xigalo / Traditional Cretan creamy goat cheese
Braised goat in tomato sauce with handmade pasta and anthotyros cheese Green salad with apaki
(traditional Cretan smoked pork and sweet and sour sauce )
Roasted milk-fed lamb ( slow cooked).
Roasted potatoes with Cretan herbs and fresh lemon
Fruit salad
Handmade Sfakiani pita with honey / Traditional Cretan cheese pie.
G$20,064 GYD G$20,064 GYD, per guest
Minimum G$73,405 GYD to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
4.93 out of 5 stars, from 15 reviews
My qualifications
17 years of experience
I was a Chef at the sea side of Agia Pelagia, Heraklion and Kosta mare Palace, Anissaras peninsula
Education and training
I obtained a cooking diploma from STE Heraklion, Crete in 1997.
Cooking seminars
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 30 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
G$8,564 GYD From G$8,564 GYD, per guest
Minimum G$48,936 GYD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?






