Eat at Pan’s by chef Pan

Mediterranean, Middle Eastern, traditional, fine ingredients, bold flavors.
Chef in London
Provided at your home

Greek Yiayia Feast

Shared plates that my Greek grandma would serve her guests at a dinner party
G$17,039 GYD G$17,039 GYD, per guest
Minimum G$68,152 GYD to book

Mediterranean Sharing Feast

Sharing plates inspired by the Mediterranean & Middle East. Humble food, bold flavors. Sample menu: Greek salad Harissa baked cod, bulgur wheat with cherry tomatoes, spinach, greek basil and feta. Slow braised beef shin, spiced red wine sauce, orzo
G$19,878 GYD G$19,878 GYD, per guest
Minimum G$79,511 GYD to book

Family-style Feast

Enjoy a shared plate feast featuring all-inclusive appetisers and main courses, from pan-seared saganaki and prawn saganaki to lamb couscous salad and slow-braised beef. Finish by choosing one delightful dessert, including ricotta cheesecake or orange chocolate cake.
G$21,298 GYD G$21,298 GYD, per guest
Minimum G$85,191 GYD to book
You can message Pantelis to customize or make changes.

My qualifications

4 years of experience
Private chef for years in London, cooking for varied private events.
Career highlight
Cooking inspired by Mediterranean and Middle Eastern traditions.
Education and training
Mostly self-taught; trained in high-end Mykonos hospitality, took courses.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$17,039 GYD From G$17,039 GYD, per guest
Minimum G$68,152 GYD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Eat at Pan’s by chef Pan

Mediterranean, Middle Eastern, traditional, fine ingredients, bold flavors.
Chef in London
Provided at your home
G$17,039 GYD From G$17,039 GYD, per guest
Minimum G$68,152 GYD to book
Free cancellation

Greek Yiayia Feast

Shared plates that my Greek grandma would serve her guests at a dinner party
G$17,039 GYD G$17,039 GYD, per guest
Minimum G$68,152 GYD to book

Mediterranean Sharing Feast

Sharing plates inspired by the Mediterranean & Middle East. Humble food, bold flavors. Sample menu: Greek salad Harissa baked cod, bulgur wheat with cherry tomatoes, spinach, greek basil and feta. Slow braised beef shin, spiced red wine sauce, orzo
G$19,878 GYD G$19,878 GYD, per guest
Minimum G$79,511 GYD to book

Family-style Feast

Enjoy a shared plate feast featuring all-inclusive appetisers and main courses, from pan-seared saganaki and prawn saganaki to lamb couscous salad and slow-braised beef. Finish by choosing one delightful dessert, including ricotta cheesecake or orange chocolate cake.
G$21,298 GYD G$21,298 GYD, per guest
Minimum G$85,191 GYD to book
You can message Pantelis to customize or make changes.

My qualifications

4 years of experience
Private chef for years in London, cooking for varied private events.
Career highlight
Cooking inspired by Mediterranean and Middle Eastern traditions.
Education and training
Mostly self-taught; trained in high-end Mykonos hospitality, took courses.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?