Comfort to Elevated Cuisine with Chef Elise Black

I use fresh and local ingredients to create elevated dishes that speak for themselves. Seafood is my main focus, but I offer a bit of everything. Most of my experience is in Italian & French cuisine.
Chef in Philadelphia
Provided at your home

Refined comfort

Experience warm, comforting dishes elevated to an elegant level, perfect for cozy dinners or intimate celebrations. 4 courses. Cost of service includes: cost of goods, preparation, cooking, table setting as requested, serving and clearing each course, clean up Cost of service does not include gratuity.
G$34,483 GYD G$34,483 GYD, per guest
Minimum G$75,235 GYD to book

Custom Italian

This menu can be customized to include some of your favorite Italian or Italian American classics. Think cannelloni, hand made pastas, milaneses, tiramisu and other favorites. Cost of service includes: cost of goods, preparation, cooking, table setting as requested, serving and clearing each course, clean up Cost of service does not include gratuity.
G$34,483 GYD G$34,483 GYD, per guest
Minimum G$66,876 GYD to book

Seasonal Upscale Italian

Savor a produce-inspired Italian feast featuring creative takes on classics with handmade pastas, refined mains, and seasonal desserts. 4-5 courses. Cost of service includes: cost of goods, preparation, cooking, table setting as requested, serving and clearing each course, clean up Cost of service does not include gratuity.
G$36,573 GYD G$36,573 GYD, per guest
Minimum G$73,145 GYD to book

Elevated Seafood

Enjoy vibrant, fresh seafood and elegant accompaniments, all rooted in seasonal ingredients and your requests. 5 courses. Cost of service includes: cost of goods, preparation, cooking, table setting as requested, serving and clearing each course, clean up Cost of service does not include gratuity.
G$42,843 GYD G$42,843 GYD, per guest
You can message Elise to customize or make changes.

No reviews (yet)

This host has 1 review for other services. Show other reviews

My qualifications

12 years of experience
I've worked for Michelin recommended Chefs and establishments. I began as a private chef.
Executive chef openings
I served as Executive Chef at three Philadelphia restaurant openings.
Trained under notable chefs
I worked under Chefs Marc Vetri, Nicholas Elmi, and Ellen Yin.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 20 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$42,843 GYD From G$42,843 GYD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Comfort to Elevated Cuisine with Chef Elise Black

I use fresh and local ingredients to create elevated dishes that speak for themselves. Seafood is my main focus, but I offer a bit of everything. Most of my experience is in Italian & French cuisine.
Chef in Philadelphia
Provided at your home
G$42,843 GYD From G$42,843 GYD, per guest
Free cancellation

Refined comfort

Experience warm, comforting dishes elevated to an elegant level, perfect for cozy dinners or intimate celebrations. 4 courses. Cost of service includes: cost of goods, preparation, cooking, table setting as requested, serving and clearing each course, clean up Cost of service does not include gratuity.
G$34,483 GYD G$34,483 GYD, per guest
Minimum G$75,235 GYD to book

Custom Italian

This menu can be customized to include some of your favorite Italian or Italian American classics. Think cannelloni, hand made pastas, milaneses, tiramisu and other favorites. Cost of service includes: cost of goods, preparation, cooking, table setting as requested, serving and clearing each course, clean up Cost of service does not include gratuity.
G$34,483 GYD G$34,483 GYD, per guest
Minimum G$66,876 GYD to book

Seasonal Upscale Italian

Savor a produce-inspired Italian feast featuring creative takes on classics with handmade pastas, refined mains, and seasonal desserts. 4-5 courses. Cost of service includes: cost of goods, preparation, cooking, table setting as requested, serving and clearing each course, clean up Cost of service does not include gratuity.
G$36,573 GYD G$36,573 GYD, per guest
Minimum G$73,145 GYD to book

Elevated Seafood

Enjoy vibrant, fresh seafood and elegant accompaniments, all rooted in seasonal ingredients and your requests. 5 courses. Cost of service includes: cost of goods, preparation, cooking, table setting as requested, serving and clearing each course, clean up Cost of service does not include gratuity.
G$42,843 GYD G$42,843 GYD, per guest
You can message Elise to customize or make changes.

No reviews (yet)

This host has 1 review for other services. Show other reviews

My qualifications

12 years of experience
I've worked for Michelin recommended Chefs and establishments. I began as a private chef.
Executive chef openings
I served as Executive Chef at three Philadelphia restaurant openings.
Trained under notable chefs
I worked under Chefs Marc Vetri, Nicholas Elmi, and Ellen Yin.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 20 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?