Tri-State Catering by Richard

I craft creative menus with fresh plant-based ingredients and local meats and seafood.
Chef in Bridgeport
Provided at your home

Classic Comforts Menu

G$18,830 GYD G$18,830 GYD, per guest
Minimum G$209,212 GYD to book
A heartfelt homage to American comfort food, updated with elegant presentation and high-quality ingredients from local Tri-State purveyors.

Plant-Forward Seasonal

G$20,922 GYD G$20,922 GYD, per guest
Minimum G$188,291 GYD to book
An innovative take on plant-based dining using peak-season vegetables, grains, and legumes. Crafted with creativity and depth.

Tri-State Celebration

G$25,106 GYD G$25,106 GYD, per guest
A refined experience highlighting local meats, seafood, and produce, curated for elegant gatherings and special occasions.
You can message Richard to customize or make changes.

My qualifications

Chef
50 years of experience
I’ve worked at local icons and top NYC caterers, respecting ingredients and sharing joy.
Worked at NY Botanical Garden
I led the back-of-house at The New York Botanical Garden.
Mentored by celebrated chefs
I am self-taught with guidance from well-known chefs Chris Negrin and Kitty Brown.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Bridgeport. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$25,106 GYD From G$25,106 GYD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Tri-State Catering by Richard

I craft creative menus with fresh plant-based ingredients and local meats and seafood.
Chef in Bridgeport
Provided at your home
G$25,106 GYD From G$25,106 GYD, per guest
Free cancellation

Classic Comforts Menu

G$18,830 GYD G$18,830 GYD, per guest
Minimum G$209,212 GYD to book
A heartfelt homage to American comfort food, updated with elegant presentation and high-quality ingredients from local Tri-State purveyors.

Plant-Forward Seasonal

G$20,922 GYD G$20,922 GYD, per guest
Minimum G$188,291 GYD to book
An innovative take on plant-based dining using peak-season vegetables, grains, and legumes. Crafted with creativity and depth.

Tri-State Celebration

G$25,106 GYD G$25,106 GYD, per guest
A refined experience highlighting local meats, seafood, and produce, curated for elegant gatherings and special occasions.
You can message Richard to customize or make changes.

My qualifications

Chef
50 years of experience
I’ve worked at local icons and top NYC caterers, respecting ingredients and sharing joy.
Worked at NY Botanical Garden
I led the back-of-house at The New York Botanical Garden.
Mentored by celebrated chefs
I am self-taught with guidance from well-known chefs Chris Negrin and Kitty Brown.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Bridgeport. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?