Local Food with Italian Roots
I create memorable seasonal menus using fresh, local ingredients.
Chef in Philadelphia
Provided at your home
Rustic Italian table
G$27,152 GYD G$27,152 GYD, per guest
Minimum G$54,303 GYD to book
Celebrate Italian home-cooking traditions and taste some of the chef's cherished family recipes.
Farm and Fork
G$32,373 GYD G$32,373 GYD, per guest
Minimum G$64,746 GYD to book
This 4-course menu combines Italian flavors with French techniques. Expect peak-season produce and sustainable meats.
Chef's seasonal journey
G$36,551 GYD G$36,551 GYD, per guest
Minimum G$73,100 GYD to book
Try a 6-course tasting menu showcasing the chef's creative edge.
You can message Alessandra Michele to customize or make changes.
My qualifications
8 years of experience
I am a culinary professional with a passion for regenerative agriculture.
Trained at restaurants
Featured in Bon Appetit's episode "On The Line" and worked in Food Network's Test Kitchen.
Attended culinary school
My approach marries classical French training with Italian traditional cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in Philadelphia, Bryn Mawr, Gladwyne, and West Chester. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
G$27,152 GYD From G$27,152 GYD, per guest
Minimum G$54,303 GYD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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