Local Food with Italian Roots
I create memorable seasonal menus using fresh, local ingredients.
Chef in Philadelphia
Provided at your home
Rustic Italian table
Celebrate Italian home-cooking traditions and taste some of the chef's cherished family recipes.
G$27,143 GYD G$27,143 GYD, per guest
Minimum G$54,286 GYD to book
Farm and Fork
This 4-course menu combines Italian flavors with French techniques. Expect peak-season produce and sustainable meats.
G$32,363 GYD G$32,363 GYD, per guest
Minimum G$64,725 GYD to book
Chef's seasonal journey
Try a 6-course tasting menu showcasing the chef's creative edge.
G$36,539 GYD G$36,539 GYD, per guest
Minimum G$73,077 GYD to book
You can message Alessandra Michele to customize or make changes.
My qualifications
8 years of experience
I am a culinary professional with a passion for regenerative agriculture.
Trained at restaurants
Featured in Bon Appetit's episode "On The Line" and worked in Food Network's Test Kitchen.
Attended culinary school
My approach marries classical French training with Italian traditional cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
G$27,143 GYD From G$27,143 GYD, per guest
Minimum G$54,286 GYD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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